Brooklyn Cider House

This place is huge with both inside and out side seating. It's filled with lots of interesting art for sale which is kind of fun. I came here with a large group of friends to celebrate a birthday. The high lite is that they allow you to taste (drink as much as you want) from their large barrels of aged cider. Their cider selection is quite large and the food was very good. A fun place to eat and check out.

(Top Date Place) Chris and Emily are great, they are the reasons why I keep coming back. Brunch or dinner, this place is the best. For dinner, definitely go for the fixed price menu with the cider pour. For brunch, go for the steak with eggs. I can list many reasons why I love this place but I don’t want to because I don’t want everybody in NYC to go here which would me waiting hours for a seating ;). Let’s keep it a secret amongst us, okay?

Stopped by for after dinner drinks and ended up having snacks and dessert. The service was good, our waitress was friendly and attentive. Food was a step above regular bar food. We had Korean fried chicken, a giant pretzel, and the bread pudding. All the food was good, the giant pretzel stood out just because of its' large size . We would definitely come back for dinner or lunch and would like to try the pre fix three course meal for $33.

This place is huge! I enjoyed my dinner and the cider catching in between the courses made the whole experience so much fun. The setting of the place is very unique and one of a kind. The steak and the red snapper fish is cooked to perfection. The portions are served just right. Too bad we didn't get to order desserts because I'm already full by the time we finished the 4th course. Will come back for brunch.

Nate, Belen, Stevie, and Griffin are the people to know at this place. Nate greeted me at the door and has a nice sense of humor. Belen, was our server and was very pleasant despite the fact she had to be all over the place. There was a huge influx of customers that came in and she handled it perfectly. She gave us all our instructions to how things happen there with the prix fixed menu. We started with a flight of ciders, going from dry to not quite sweet. They do not add any sugar to their ciders. They brew everything there. There are 4 courses to the prix fix. In between the courses you take a trip with Stevie (female) to the barrels. You get a taste, a nice size rare of the raw cider, which is not bad. A tiny bit acidic but quite drinkable. The 2 menus are diverse with plenty of vegetables. If you pick the traditional menu, there is a 9oz piece of delicious filet cooked about medium which melted in my mouth. It was quite flavorful. The other menu is strictly vegetarian with a good selection of grilled vegetables. Everything here is also organic and good. Decided to add on to the menu by selecting a bread pudding with ice cream. It was the perfect ending to a great evening.

A very fun experience. You get to catch cider from the barrel three times during the prix fixe menu, with lots of chances to learn more about the whole place. Everyone is friendly, and there's cameraderie in front of the barrels. The food matches the pairings just perfectly. The only downside is that waiters are slow to react to your wishes: if they automated & expedited the payment, this would be a five star experience.