Buttermilk Channel

Buttermilk Channel has remained a consistently great spot for years. I can always count on friendly service, really good food, and a lovely atmosphere. The staff there are so friendly and helpful. It’s a perfect brunch spot (their Bloody Mary’s are my favorite in NYC), and dinner spot, and their New Year’s Eve party is always an amazing time!

I usually do not write reviews, but this is the second time I have been to this restaurant. This place hit 5 stars on everything. Food, service, and atmosphere. I would recommend this place every day and twice on Sunday. Lol. We ordered the poppers, cornbread, and pickles to start. All were excellent. The burgers were delicious. We also ordered the fried pork chops and waffle for the table. Again, excellent. The dessert was the perfect ending to the perfect lunch. We had pecan pie sundae and cranberry ice cream. The server gave us the attention needed to make it even more pleasant.

1. Definitely make a reservation if coming on a weekend because it got crowded really fast. So getting seated took some time because the front got so busy at the door 2. Get the butter milk fried chicken sandwich!! Whatever they used for the batter was phenomenal because it was still crispy even paired with some cold slaw on it. And the shoestring fries that it came with was very yummy! 3. The short rib hash was ok, good but didn't stand out much. Portion was just right 4. I did peep my neighboring table's french toast and it looked very fluffy. Maybe something worth sharing instead of getting it all by yourself? I ended up not wanting it because it looked enormous portion- maybe close to like a third of a loaf of bread. -Will definitely come back to try their other stuff

Don’t let the Berghain-reminiscent line winding out the door fool you: this place is, like, fine. The portion size felt initially disappointing — the plate arrived and I gaped despondently at one little disc for a hash brown — but in the end I was sated. What I really appreciated: good flavors displaying attention to detail (especially liked the mustard seed in the salad greens and the generous goat cheese in the eggs).

Buttermilk Channel is a great place for brunch. I have come several times and received excellent meals and service every time. Reservations are recommended, as there is usually a wait for a table. When your food arrives, you will see why. I can eat. I can eat a lot. The Pecan Pie French Toast is one of the few dishes anywhere that I consistently can’t finish in one sitting. The biscuits are also excellent.

Group of 5, and we all enjoyed our food! Lots of vegetarian options as well. 3 appetizers, 3 entrees, 2 sides and 2 desserts was plenty of food for 5 we were all stuffed and happy. We had the deviled eggs, popovers, ricotta flatbread, mushroom barley burger, the duck meat loaf, the lasagna, asparagus and the whipped potatoes. For dessert the pot de crème was better than most, but I wanted the bread pudding a tad stickyer- that’s just my personal preference. Drinks were great as was service and atmosphere.

I enjoyed this brunch place, good vibe and great food. It's located in a quiet neighborhood. They have outdoor seating, which would be perfect for a sunny day. I didn't want to wait for a table so we opted to sit at the bar, which turned out to be a great choice. If you forget to make a reservation, try that. We ordered the pancake, eggs huntington and walnut sticky bun. Food portions were surprisingly large, especially the pancake. I consider myself an expert of pancakes and can confidently say this is one of the best I have ever had. They served three fluffy pancakes stacked together. They were not too sweet so the natural flavors of butter, milk and eggs shone through. The texture was soft and sponge-like, and the fact that they served three instead of one won my heart. Eggs huntington came with buttermilk biscuits and a small salad on the side. While not mind-blowing, they were definitely above average. The walnut sticky bun wasn't my favorite, as I am not a fan of cinnamon, but it's very much a personal taste preference. It was a bit too sweet for my liking, but I can imagine that some people would go crazy for it. Overall, I would highly recommend this brunch spot, especially if you're a pancake lover like me.

Came here for a celebratory dinner and was not disappointed. The ambience is lovely. The staff were all wonderful and so very kind and accommodating. We enjoyed everything we ate and specifically recommend the mussels, trout, fried chicken, and raspberry icebox cake. All were very flavorful and well crafted.

Did brunch here on a busy Sunday. Was nice to see your place that is well run and able to serve a full house. Reservations look to be a really good idea on busy time is like Sunday brunch. The service was professional and friendly. Chicken sandwich tasted as good as it looked. Poached eggs were perfection. Pancakes were divine, the maple syrup was a sweet delight. And the fries, the fries! Don't forget to order some. Look forward to Dining there again when we visit family in Brooklyn.