Zesta Cucina

Zesta Cucina, Yakima 5110 Tieton Dr - Yakima

Italian
• Sit down

88/100
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Ratings and reviews

88
/100
Based on 1928 ratings and reviews
Updated

The menu of Zesta Cucina suggested by Sluurpy users

Ratings of Zesta Cucina

TA

Trip
Last update on 29/03/2023
4,5
244 Reviews
Opentable
Opentable
Last update on 06/12/2023
4,0
248 Reviews
Google
Google
Last update on 06/12/2023
4,5
763 Reviews
Facebook
Facebook
Last update on 06/12/2023
4,0
407 Reviews

R

Restaurantji
Last update on 06/09/2020
4,5
128 Reviews

CF

Catchfood
Last update on 06/09/2020
4,8
78 Reviews

Menu Zesta Cucina

  • Starters
    • Ahi Poke Wontons
    • Wagyu Beef Tataki
    • Dungeness Crab and Watermelon Salad
  • Entrees
    • Giant Sea Scallops
    • Fresh Alaskan Halibut Parmesan
    • Wagyu Eye of Rib-Eye
    • Dungeness Crab Pappardelle
  • Kid's menu
    • Pizza
    • Zippy Noodles
    • Grilled Cheese Sandwich
    • Fettuccine Alfredo
    • Macaroni and Cheese
  • . . .
  • Browse the menu

Available menus

Reviews

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Dani Hassanin
+5
Never disappointed when we eat or drink here! Everything is always delicious and the staff is great. The Vodka Cappellini is to die for! Also tried the Lavender Lemon Drop this evening at happy hour, and I’ve never had a more perfectly lavender flavored drink anywhere! Lucho you know what you’re doing keep it up!
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Sharon Kinne Barr
+5
Thank you Zesta Cucina! We celebrated my mother in laws 80th birthday there and it was wonderful. The staff let me set up cupcakes and a giant card we had made for her. Dennis was our server he was awesome. He was gracious efficient and had a great sense of humor. Our food was delicious. Everyone enjoyed what they had. At the end of the meal Dennis brought a sundae out to mom for her birthday and a tiara. On top of that he kindly bought dinner for the two veterans that were at the dinner in honor of Veterans Day. Thank you so much for helping us make this a special celebration for mom and the family.
4
Nick Bredwell
+4
This place has changed since I last came in. I have only been in 3 times and never really happy with the food. This time was different. We had 2 pasta dishes. Chicken fettuccine was up in the top. The white sauce was great and the balance of the dish was right on. The side of bread was not as exciting. It was oily and not much flavor. The chicken parmesan was ok. I really expect more. Chicken was unevenly cooked (from crunchy/dry to normal chicken breast), the red sauce was very skimpy and some pasta had none (and I don't like my pasta floating in sauce). The wait staff was very friendly and helpful. Wait time was just a few minutes even being 6pm on a Friday night.
5
Mark Kim
+5
This was very popular place in yakama, everyone was having a great time. It is a Italian restaurant but i had the ribeye stake they were nice enough to switch out side of potatoes for fresh pasta. Stake was cooked perfectly and pasta was super good, what else can you ask for red meet and freah pasta. Service and food were both fantastic, definitely will go back when i go back to the area for actual Italian food.
5
Darryl Aoki
+5
Went here for dinner with my wife and her aunt and uncle the other day. My wife and her aunt spoke highly of their cedar-baked salmon, and it did not disappoint. We all also ordered non-alcoholic versions of cocktails from the menu and we were all quite pleased with them - the bartenders did a bang-up job. Our server, Ricardo, was also very attentive and entertaining and welcoming. All in all, it was a thoroughly enjoyable experience, and I would heartily recommend Zesta Cucina to anyone looking for a good meal.
4
Eric Hitt
+4
Excellent food, a bit pricey though. Great service.
5
Caroline Rohrer
+5
Our server Joshua once again was attentive to our table, making sure our drinks, appetizer and entrees were brought to our table in a timely manner. The food again was delicious, drinks on point and the friendly attitude is always nice and look forward to a come back experience. Thank you!
5
Christina Widmier
+5
Easy to reserve a table online. When we got there,they were able to seat us a few minutes earlier then our reserved time which was nice. Our waitress was so friendly and made sure we had everything we needed. We started with the calamari, and stuffed mushrooms, which were both perfectly cooked! I'm not usually a fan of mushrooms and they tasted great!For Deseret we had the crembrule(i think thats what its called) and it was amazing! Dinner, staff, and drinks were all amazing!
4
Christina
+4
Wonderful venue. Good food. Super fast and friendly service. Heidi was great!

Timetable

Monday:
Closed
Tuesday:
11:00 AM - 07:00 PM
Wednesday:
11:00 AM - 07:00 PM
Thursday:
11:00 AM - 07:00 PM
Friday:
11:00 AM - 07:00 PM
Saturday:
11:00 AM - 07:00 PM
Sunday:
Closed

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Our aggregate rating, “Sluurpometro”, is 88 based on 1928 parameters and reviews

If you need to contact by phone, call the number +1 509-972-2000

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