My first time there was for Brunch 08-05-18.... beautiful simple space , well decorated with inviting colors and outstanding artwork on the walls, Seating is comfy what stood out most was they appeared to have the seating to avail space ratio down solid. Staff was gracious and welcoming. our server Chris was polite and on top of his game.. The Bloody Mary was choice! very flavorful and a good compliment to the foods we picked for brunch... I had a dish called " breakfast of champions" buttermilk fried to perfection chicken breast on top of an arepa all topped with a sunnyside egg and chorizo sausage gravy. Yummmm!!!! portions are on point for the price. i was full but not stuffed all in all very satisfying...also recommend the Sweet potato Cheesecake empanadas <----- AMAZING!!! we will surely be back also looking forward to trying their dinner menu
My fiance took me to dinner last Monday for my B-day and the food was absolutely delicious from beginning to the end.Wonderful experience.
We started with some Yuka frites as an appetizers ( they weren't on the menu anymore but the waitress told us they will cook it for us) and they were great along with the homemade sauce.
My fiance had the Shrimp N Grits and I had the Quinoa Flounder, both meals were fantastic and a good portion. Flavors just melted in your mouth. For dessert we shared the Coconut Lime Creme Brulee and it was to die.
The only thing I will add to this perfect night celebration will be, to improve a little bit the lighting for the evening (sometimes was hard to read the Menu) and maybe add some little decor on the tables, like small candles or some fresh flowers, that will make you feel more welcoming.Waitress and owners were great and caring.We will be back.Thank you for making my b-day special!
mary kate toma mcconnell
+5
Second time at this small downtown restaurant. Love the food. Fresh, unique flavors. Always leave stuffed and never get around to trying desert. I've tried shrimp and grits at many, many restaurants. Only one place the dish was terrible and I couldn't eat it. Savorez shrimp and grits wasn't my favorite but close to the top
Best tacos in Wilmington and that is an under statement.
Most of the time it is difficult to say any restaurant is the “best” in an area because there are so many different types of cuisines BUT I can tell you with out any doubt that this restaurant’s food is the best or equal to what ever is the “best” in Wilmington. The chef’s creativity and understanding of flavors is amazing. It is on another level. The staff are all really friendly and great as well. It is a very small restaurant so you may have a long wait at rush hour but it is worth it. If you time it right you can get in with no wait. There is a small parking lot behind the building and spots on the street. This is a must try if you are visiting or live in the area.
I went for brunch recently and it far exceeded my expectations! Food was delicious, wine/beer options were great, and our server was awesome. I’m gluten free and they have many options for me and the server was familiar with what i can eat. I’ll definitely be back to try their dinner menu!
Savorez is a small restaurant that prides itself as “Local Fare with Latin Flair.” Indeed the flavor was inspired. The 4 of us enjoyed our lunches (pictured) and opted to order two desserts also because the entrees weren’t enough to satisfy the hungry.
Such a fun hidden gem. The restaurant is so unassuming. Great vibe and great food. We were visiting from out of town and decided to give it a try. The brunch special scallop was delicious. Will definitely return if we visit again.
Went today for a late lunch, Nolan was my server and could not have been more helpful. He had great suggestions for food and wine as well as places to check out in the area. I got the flounder tacos and they were generously heaped with enough fish to sample some pieces off the top and still have the perfect amount for a double tortilla taco. I like mine with a little kick so Nolan got me some house made salsa that wouldn’t have been my first choice but I’m glad that I tried it nonetheless.
It seems like they have a good wine selection. I finished my meal with their crème brûlée and it hit the spot.
My total before tip for wine, meal, and dessert was $38. I’m very glad I checked this place out.
I can’t recommend this place enough. This is my second visit and I’ll definitely be back! The empanadas, guacamole, and pineapple salsa are all amazing. The Vegeta Comida is a perfect mix of beans, coconut rice and banana. Tonight I had the Vegan Rellleno and it was such a flavor bomb and the pepper was perfectly spicy and crispy. Fresh margaritas, duh. Get two.
Wow. Popped in for a quick lunch to a place I had never been, but many friends recommended. Had fabulous scallops with quinoa and a cream squash sauce. Never knew quinoa could be so good and the scallops were lightly sautéed and delicious. And inexpensive to boot. It fills up quickly at lunch and is nest known for its tacos. I'll be back for sure.
Latin Fusion for the win!
While the restaurant itself is small it delivers big and bold flavors. And while its nice inside, I would not consider it "upscale"; it seems more geared for the casual diner of fancier flared food. The staff, too, was very attentive.
Appetizers, drinks, and entree were all well portioned and spot on with their menu descriptions. Take a chance on the specials! You surely won't be disappointed!
Really solid joint! Stopped in on my way out of town for a quick lunch. Started with the chips and salsa. Great start with really bright flavors especially for this time of year. Finished up with the blackened shrimp tostada with a side of slaw. Righteous stuff. The beans had incredible flavor and the slaw was unlike anything I've had before. Great texture and flavor. Solid service and a great vibe. Nice drink list and some descent tequilas. Solid margarita. Check em out!
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