Marvis Diner

We ordered the Philadelphia skillet no peppers, extra crispy scrapple and the new jersey classic sandwich. The Philadelphia skillet was bland and mushy. The hashbrowns were fresh but mushy, the onions were undercooked, the scrapple was extra fat and regular crispy, with bachemal sauce even though it was advertised as cheddar cheese. The service was amazing and the atmosphere was great. I would want to come try lunch, but breakfast was a no go. Suggestions for the chef: crispy scrapple should be flattened and not mushy. It should bring the texture to the skillet along.

This place was amazing! Great atmosphere, friendly servers. The food comes out in large portions. If you haven't been you need to! I got the honey fried chicken comes with waffle fries, Cole slaw, and choice of soup or salad and also dessert! Check out the pictures of how big the portions were. One of the BEST chicken I've had!

from first glance, the menu and the interior design is super cute! we got seated right away at a booth i got a chicken salad wrap while the second person in our group got the crab cake sandwich. i did NOT expect the portions to be that big because i was used to big prices and small portions, but this is good because i got my money’s worth. ended up not being able to finish the fries but that’s okay, it’s for another meal at home. the servers were attentive and kind, and i personally loved the texture of the fries. overall i highly recommend this diner for a quick bite and something worth your money! (ps the picture is after i ate half of my wrap, there are 2 sides!)