Sluurpy > Restaurants in Washington DC > Aperto

Review Aperto - Washington DC

Scott Besemann
Charming italian place...white table cloth but they seemed ok with us not being dressed up. Host was kind and attentive, server was competent but we felt like a job rather than a customer. Wines were delicious, steak was well seasoned but did arrive rare (I asked for medium rare). It was quickly fixed but refiring a steak makes it a little dry. Lobster pasta was delicious with a wonderful handmade pasta. Flourless almond cake was legit and the port was perfect. This visit is 4 stars because of the server and steak but man, was the rest incredible!
Smita Rangesh
Nice ambience. Friendly service. They unfortunately ran out of gnocchi so our vegetarian options were reduced. They were very nice and made us some penne in marinara. I wish they served regular water as opposed to bottled water though!
Katie Rehbehn
High quality dishes and excellent service! Really nice location too
Asish Subedi
Delicious food, warmly welcoming staff
Steve Raskin
My wife and I had dinner here at the recommendation of the concierge at the Mandarin Oriental. We thanked him profusely the next morning. We had great experience from start to finish. Awesome menu. High quality food/service at a fair price = great value. The staff was friendly and efficient. We had an early dinner so only a few other tables were full when we arrived and ordered but it was quickly filling up as our dinner proceeded.
Vladimir Barash
The service was extremely prompt, the fish (main course) was incredible. Our server was super attentive and friendly, and yet gave us plenty of space to have conversation. The only dings would he for the lentil soup (didn't really stand out) and the high high price.
Chester Sheppard
The ingredients were of the utmost quality. All the food was amazing. Despite this, the portions were small, however amazing. The staff were nice and pleasant. The service was reasonably quick. Overall a great experience and I would definitely recommend it to anyone who wants Italian food. 5/12/17
Peter Orbach
Excellent service and food. You get the old school charm of a classic Italian restaurant, but the cuisine and atmosphere is very modern. They also make a lot of great liquers in house. Would definitely return/recommend
Kiara
This a favorite Italian spot of mine now. We usually get the private room when we go. The food was great, I got a lobster liguinie that was to die for, the wine was good we had a bottle of Sauvignon blanc and Pinot gris for the table. I enjoyed both. I had gelato for dessert and the three flavors were all great.
Kaiwen Chen
I wish I could give a 4.5 stars. The main course ravioli was savory and delicious. I was a little disappointed with the dessert (torta caprese bianca); it was a little drier than I would've liked. Still, the service was top tier and the chef was even out chatting with the customers. Had a great time here!
Rose Gonzales
Very delicious spread of fresh pasta selections. Great app of ceasar salad, warm olives, corn chowder. Pastas were excellent with chicken sausage, linguini with clams, and a wonderful chocolate soufflé for dessert. Staff efficient and friendly. Line outside seated as quickly as possible but we were allowed to linger and enjoy our evening. Great dining experience
LOÏC BAKEY * CAFÉ BAR
What a wonderful experience!! We enjoyed a variety of prosciutto types ...Duck was our favorite! Wonderful service and a treasure we can’t wait to rediscover soon!
Tatiana Beaklini
I absolutely loved my experience at the restaurant. The service was impeccable and food was cooked to perfection. Music selection was also great and the host was knowledgeable and friendly.
Chip Mayan
The food was amazing, the wait staff fast and friendly and the atmosphere is very good. Highly recommended.
Eunice Evans
We experienced restaurant week at Aperto's. Very nice atmosphere, great service and delicious food. I will definitely go back.
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