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Best Hake in Washington DC

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Dbgb Kitchen And Bar
87/100 (3013 ratings)
Restaurants
Gastropub
Gluten Free Options
Vegetarian Friendly
Vegan Options
American
French
Gluten Free Options
Vegetarian Friendly
Vegan Options
Brunch
Dinner
Lunch
Tuna
Gelato
Calamares
Salmon
Beef
Hake
Croque Monsieur
Crab Cake
Eggplant
Halibut
Foie gras
Pasta
Salad
Crab
Gazpacho
Scallops
French Toast
Duck
Steak Tartare
Toasts
Kale Salad
Escargot
Calamari
Burger
Coq au Vin
Torte
Profiteroles
Hamburgers
Octopus
Steak Frites
"Came here for Sunday brunch recently. We had a reservation at 1100 and got seated right away at one of the booths along the windows. This place has a..."
Andriana Genualdi
"Fantastic experience. Our wait staff was very friendly and knowledgeable. The manager even brought us out a little thank you desert which was a nice..."
Craig Grove-Realtor
"Went here for a dinner with group of 6ppl on Tuesday evening. We were able to get the table right away. Place looks very nice, modern design with bit..."
Tamari Mitaishvili
"A Michelin guide French restaurant. Price is pretty affordable and the taste of the foods are just as delicious as a Michelin restaurant! Start with..."
Yijing Li
"Have been here three times now and can say the meals are consistently delicious. Once we were a couple, another time part of a group of friends and..."
Kitchen Boy
"When we found out that DBGB was extending restaurant week, my friend and I took advantage of the opportunity and weren't disappointed. Service was..."
Hilda Kroll
"My DBGB Experience If you have a taste for fresh Oysters, then DBGB is a good choice! I had the Chesapeake Bay Oysters and it was so succulent. Very..."
K A
"I was so stoked to find this restaurant here in DC! I'm a fan of Boulud so I was fangirling a bit. We had the tarte and pastries to start. They were..."
Kimberly Muller
"The fall/seasonal drinks are fantastic! The crab cakes were average. The tarte flambee was really good. I ate at the bar on a slow Sunday and the..."
Kimberly Kruse
"A amazing restaurant Daniel boulud parking next to the restaurant the moment you walk in you find a vibrant way from the hostes easy reservation and..."
Peter Arickson
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