Sluurpy > Restaurants in Washington DC > The Grist Mill

Review The Grist Mill - Washington DC

Rebecca Curry
We found this bar and restaurant at the bottom of our hotel. It was a hidden gem! We spent a lot of time with our bartender. I applied myself to try every cocktail on their cocktail menu. I didn't quite make it but the ones I had were really great. You really can't go wrong here.
Justin Walker
My family arrived late to the hotel one evening, we were all famished after our long trip into the city. Our waiter and the kitchen stayed open a bit after last call for our family to get something to eat. We were very grateful. The waiter was very kind during the evening given the late hour and requests fun the kids. To top things off, we had great food! The Caesar salad was prepared with the perfect amount of Parmesan (a lot 😄). My burger was prepared medium rare perfectly. The kids both loved their grilled chicken meals as well. Very thankful to the team!
scotty kidd
Food was really good. Limited options, but what they have they do well. However, service was bar none. We had amazing service every time we ate here. Ivy was the best at night. Servers were extremely nice and caring. Service is what made them 5 stars.
Elise & Mike Kovich
Wonderful service (Alix - very good server) and the food was fantastic! I had the salmon Caesar salad that was perfectly made. My husband had the Wagyu burger that was amazing….we will be back.
Sue S
Food was tasty. Staff were excellent...thank you Alix. Chef came out to talk to guests.
Joe Bliss-Ketchum
The staff was great.the waitress was super friendly and met our every request. The head chef came out to check see how things were. He gave instructions on how to best reheat a dish. Super cool!
Kendra Rehmer
We had dinner here every night during our stay with a 2yo and 5yo and we all loved Ivy & Miguel! Miguel never let our water glasses run dry & Ivy made sure we were sat in the perfect spot and were well fed and taken care of. Thanks to all! My husband enjoyed his old fashioned and I enjoyed the cherry blossom.
Tristan Davis
Great little bar at the hotel. I didn't eat here but the bartenders were very nice and did a very good job. I didn't enjoy the TTR (in house smoked old fashioned) but could tell that it was made with skill and passion. Only complaint is that I think I was overcharged for a beverage, but that's on me as I didn't catch it when I paid the bill. Highly recommended for travelers staying here and others in the area a well.
Scott Moore
Yeah, no complaints. The food was tasty. The bartender was on point. Gave the food 4 stars because the salad leaves were a little soggy. Probably because the dressing was applied earlier in the day during prep. Maybe put in a cup or something and let the customer apply.
Teh Grl
Billed as new American but the entrees are French.... got the lorraine quiche which was the French style so very runny and wasn't seasoned. It just tasted like cream. The bacon was perfectly crisp and salty. Service was impeccable. I would give it another go and try the buffet next time
Liza Teodoro
Super friendly and welcoming staff. We ordered an app and desserts - all delicious.
Todd Milsaps
The bartender, ROBERT, treated us all extremely well this evening. Fantastic beverages and service. Made some custom beverages and took professional attention to detail. Outstanding!
Imaan Ruqayyah
The food was very good, but the service was great! Scottie was kind and available, and our waitress Nitporn cracked jokes and created a very friendly atmosphere. Patrick, the chef, came out to greet us personally so that we could compliment the food. It was New Year’s Eve, so I’m sure the restaurant was understaffed and stressed, regardless they treated us very well, above and beyond.
Alexander Ziegler
Wow. This is a Hilton Harden Inn Restaurant that definitely sticks out. Very friendly staff. And surprising food quality with a chef who comes to the tables to make sure things work perfectly well. This was a great nice treat and I have to say that you do not expect this quality in a Hilton Garden Inn. You definitely have to try the restaurant if you stay in the hotel.
fonyuy rudric
My time over here was short but it was great, i had a shot of scotch and Rose wine
Daniel Parra
Nice place inside the Hilton. The food was good, although it's a slightly limited menu. Our server was very nice as well. She was very friendly to our two small boys.
Acai Bowls Alfredo Andouille Apple pie Arancini Arroz Negro Baba Ghanoush Baby Back Ribs Bagels Baguette Baked Ziti Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Brandade Bread Pudding Breakfast Burrito Breakfast Sandwich buckwheat crepes Burger Burrata Salad Burrito Burrito Bowl Cakes Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicharrón Chicken Alfredo Chicken And Waffles Chicken Croquettes Chicken Kiev Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chocolate mousse Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Cod fritters Confit Coq au Vin Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crab Soup Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Cuttlefish Deep dish pizza Dim Sum Donburi (Rice Bowl) Doner Kebab Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escalivada Escalope Escargot Etouffee Fajitas Falafel Fattoush Fava Beans Fettuccine Alfredo Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Flammekueche Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Artichokes Fried cheese Fried Clams Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Gyros Hake Halibut Halloumi Hamburgers Hanger steak Hoagie Hot Dog Hot Pot Hummus Ice Cream Italian Beef Jambalaya Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Lamb chops Lamb Shoulder Lasagne Lechon Lettuce Wraps Lobster Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mushroom Croquettes Mussels Nachos New York Style Pizza Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Paella Valenciana Pancakes Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Pimento Cheese Po' Boys Poke Bowls Polenta Porchetta Pork Cheeks Pork Loin Pork Tenderloin Porterhouse Steak Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quenelle Queso Quiche Raclette Ramen Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Salad Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Scrapple Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Shrimp Salad Sisig Skate Wing Snails Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare stuffedchicken breast Suckling Pig Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tripe Tuna Tuna Melt Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Veal Kidneys Veggie Burger Waffle Fries Waffles Waffles & Crepes Welsh rarebit Wings Yellow Curry
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