Enjoyed this farm to table restaurant- we ordered kale salads, farm market salads, bison burger-Yum, chicken, short ribs, scallops, and dessert consisted of Chocolate brûlée, carrot cake with caramel frosting, fresh strawberries on pound cake. The ginger ale drink had a light touch of fresh ginger and had a wonderful aroma. Service was excellent.
This place is very cute and a nice, modern oasis in downtown Tulsa. We had the tacos, bone marrow, and the pork belly as appetizers. I would definitely recommend the pork belly. The sauce was amazing and there were 12 to 14 slices of pork. As an entree I had the meatloaf with poblano gravy. The gravy made the dish. The piece of meatloaf was monstrously huge. I could only eat half of it. But the poblano gravy was both original and flavorful, and not too spicy to ruin the dish for somebody without a high heat tolerance. I would definitely return. My only complaint was that the service was a little slow and I had to continuously cue them in to our table's needs.
I loved eating here! Warm atmosphere, farm to table menu built with the season! The food was impresive visually and the taste incredible. I cannot rave enough about my experience here. The bar had uniquely crafted cocktails and a solid wine selection. There was a party in a back room that was very inviting and family friendly.
Amazing!!! Had the Spicy Fried Chicken with the risotto as a side. The flavor ......no words so good!! Service is fantastic!! We started out at a different restaurant that night and walked out due to being completely ignored. Walked to Tallgrass and so happy we did. Should have started here to begin with. Everything about the restaurant is fantastic!!
The service here was great and the food surpassed expectation. With deep roots in the food industry I understand how compicated the ,what seems to be simple idea, of farm to table can be, I admire this establishment and the concept they are trying to create. I started with the warm salad and the ribs, both were fantastic , we had the spicy fried chicken and duck jambalaya, the jamba was my personal favorite. I thoroughly enjoyed my experience and hope to visit again soon.
The food is really tasty..... It's also all fresh and farm grown and raised... But it's a bit $$$$$
Very good food. The chef's choice was delicious with unique flavors on their dishes. Environment was rustic but very romantic with brick, wood ceilings, concrete floors, and exposed steel in the ceiling.
Brunch was delicious. The carafe of Mimosas was on spot; they definitely didn't skimp on the champagne. The chicken and waffles were a unique twist on an old classic. The curry sauce added a pleasant spice to an already savory, filling meal.
Bit too pricey for me to make a habit of eating here but the food was very good. Better suited for special occasions or meetings
Had a wonderful first experience here on a post-holiday date night. Small but very well executed menu. Good cocktails, really cool ambiance. Can attest 100% for the short rib & fried chicken.
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