Gondolier Pizza

Fancy looking, nice place to eat Italian. We ordered fried calamari as an appetizer, which was neither crispy nor tasty! Three of us ordered a Stromboli, seafood spaghetti and tortellini with Italian sausage. The portion size is good, however the food does not have any ‘wow’ factor! The Italian sausage tastes good Though. At the end, we got a tiramisu as dessert, which was really good. The place looks fancy and neat and clean. The waitress is nice, however most of the time she made us wait. However, good place to go back.

This restaurant is going to thrive! The prices are reasonable, I was able to get a gourmet 14" pizza for $16 after tax. Not to mention it was delicious. The pizza itself was enough to fill both my girlfriend and myself. The waiter was kind and conversational. From what the waiter was saying if you order a pasta, a salad and bread sticks are included. 10 / 10 would recommend. Definitely coming back later. The environment of the restaurant has a warm style and is comfortable. Though the environment is loud I was still able to to enjoy a nice evening with my girlfriend. BE WARNED, the restaurant just opened so they are functioning slow, but extremely well.

Went on a tour with my daughter to State. We stopped here for something different. The host was very nice and inviting. We originally went in to look at the menu , she was so friendly we had to stay. The server was nice, and efficient. The food was served , fast, hot, and correct. The portion sizes were plentiful, and the prices were very fair. If she chooses the school I for sure have a go to spot.

This place was a real surprise. We tried a little of everything from chicken parmigiana to calzone and fettuccine. All of it was delicious and the service was super friendly and attentive. The warm bread sticks were just what we needed after long day walking around. Nice selection of brews and wine so everyone at the table was happy. Will be back soon.

I visited recently at lunch and had the lasagna. It was good, but not great like some of the pastas I have had at places like Amerigo's in Jackson. Just thought the sauce was a little bland. Portion sizes for the lunch price were very good. I'm a big guy, and I was full after my meal. Definitely willing to give it another shot.

The food is really good but they always seem to have a shortage of staff. They also don’t pay attention to requests for +/~ salad ingredients. We asked for NO cucumbers and got extra. My husband asked for only iceberg lettuce and got all romaine. They need more training to include scheduling minimum staff to cover all areas. Our waiter was also bartender and managing other staff. Could be an excellent place with a little fine tuning.