Sante

Gabriel Hildreth

Beatriz was very understanding when I asked for my steak and eggs to come with a salad and not the frites (even though it sounds amazing 😍). But the menu is quite accommodating. Service warm, friendly and not over the top. Steak was cooked perfectly and goes incredibly well with the bernasie sauce! I definitely will be back to try out more items off their brunch menu.

Chantele Shaw

Always delicious! Staff is always super courteous and helpful when asked about menu items. Never fails. Love this place! If you are staying at the Fairmont, no need to go anywhere else.

Rosalie Regalado

The wage steak is worth it. It is served with a velvety poblano cream-based sauce, duck-fat fried fingerling potatoes, and a mixed green salad with a light citrus dressing. I like how this restaurant serves family-style meals for $150 for 2 people. And a full bar. We are coming back