Kassidy Warren
Great casual spot with grilled meats and incredible vegetable dishes. They use a large charcoal barbeque out back to cook everything and service was quick.
The hanger steak was incredible and better than those fancy steakhouses. All of the vegetable dishes were outstanding and so well composed.
The asparagus dish and carrot dish were the stars.
It's a bit pricey, especially if you want extra sauces or drinks, but the quality of the food is top notch and worth the price.
Sandra Olson
Unpretentious. A gem in Georgetown we love. Multiple shareable appetizers or add on grilled options with sauces and flatbread. Great options for vegetarians and meat eaters alike. Save some space for a delicious dessert.
Jane Mathias
A hidden gem in Georgetown. Their tapas style menu is focused on meats & vegetables cooked perfectly over a charcoal grill. Their flavors are influenced from Spain, Portugal, Morocco, Greece, and the entire Mediterranean region. So in short - mix and match the small plates, meats, and sauces and get immersed in their flavors.
We ordered the following items and everything trust me everything was delicious.
1. Appetizers: flatbread and dip(hummus, labneh & baba ghanoush), saffron cauliflower (apricot and date molasses), patatas bravas, grilled kofta (mind blowingly delicious)
2. Entree: Tahini marinated chicken thighs & Shawarma spiced shrimp. Both the chicken and shrimp were beyond amazing and so flavorful and perfectly cooked.
3. Dessert: Labneh Panna Cotta (this was my least favorite dish of the night but still good) & Flourless Chocolate Cake (they do their flourless cakes right)
4. Drinks: Their drinks menu is innovative with beets, carrots and burnt honey. We tried Roasted beet margarita, Hey rhu-barbie!, Spiced apple sangria, Oh bee-have
It is a nice quaint casual spot. Service was amazing. Parking can be a little painful but you find a spot around the block. I can see this place have a wait time for weekends which is why we chose a weekday. Highly recommend this place when in Seattle.
Patrick Conlan
Small but perfectly formed restaurant behind a steel door. The food and drinks are very very good
Best meatballs outside of Spain and Italy - soft and not chewy, aromatically spiced and perfectly presented.
Eclectic cocktail menu, the drink guru really knows what she is doing, and has the ingredients to show off her skills.
Fun place for a business lunch, or a catch-up with friends.
Mackenzie Brisben
Wow!! So good! A friend and I split three appetizers with two 1/4 lb meats and it was a great size! There was some left over but we weren’t mad. We enjoyed the carrots, potatoes and Kofta appetizers. AMAZING DONT EVEN MAKE ME PICK A FAV. We also had the chorizo sausage which blew my mind and the chicken. Everything was so good. She had the Oh Bee Have cocktail and I had the Smoky Watermelon Paloma. Both great. Loved it here!
kilam
this place was much of a shock for how good the food tasted vs where its at and what the surrounding areas look like. glad we went here. every dish was delicious and had unique combinations i had never tried before. service wasnt great but the food was so good that it didnt matter.
David Weinberger
One of my all time favorite restaurants in the Seattle area! I've dragged many friends down to Georgetown and they've always thanked me for it afterwards. It has a fantastic vibe (I usually describe it as a speakeasy behind a butcher shop) with amazing food and the service is usually great. They don't take reservations and seating inside is limited, so be prepared to wait or eat outside if it's busy. Be sure to try some of their signature cocktails while you're there!
R R
We have had the most wonderful experience at this restaurant. This is my second time going back to this place, and I continue to be impressed by the quality of the food and the quality of the service. Myra, who is the head host there is an absolute delight. The staff work so hard behind the scenes to serve such delicious food - this is actually on the top of my list for every Seattle visit going forward!
Linda Mohammad
OMG where do I even begin. We stumbled upon this place on our way to check in at our hotel in Seattle when coming from the airport. What a hidden gem!!! Service, ambience, and food were all around great. We wanted to order everything on the menu lol but decided to get 3 small plates (baba ghanoush, carrot, cauliflower) and 3 types of protein (shrimp, chicken, steak). Everything were so flavorful. Definitely will come back.
Roland Andersen
First time trying out this place. Liked the meat. Good drinks and staff was professional and helpful explaining the menu. Would definately try again and have a much better idea on what and how to order.
#4starjesus
Vicki Alonzo
Seriously one of the best meals I have ever had. Service was excellent but the food was so exceptional the service didn't even matter. Husband had the hangar steak and snow peas. I had the kafta flatbread sandwich. We had hummus and flatbread. Everything was exceptional. I can't recommend it highly enough. Awesome casual atmosphere. Drinks were great, too. We can't wait to go back.
Joel Mikesell
This was an incredible meal. We all ordered the chef's choice meal. What the chef chose for us was seven courses consisting of small plates of things like grilled peas in the pod in an Asian influenced sauce, and another of grill-blackened cheese and tomatoes. The eighth course was a larger plate of grilled chicken, beef, pork, and chorizo with 4 dipping sauce's. All this with housemade hot flatbread and remarkable housemade olives.
Colette Wallace
Second time here, this time for dinner. Wonderful waitstaff. The food is original, flavorful & perfect for sharing. My friend & I shared a unique cauliflower appetizer, a kale and ricotta salad and finished with grilled hanger steak. I highly recommend it! I was kind of hoping for the butternut squash dish we had last time for lunch... but maybe that's just on the lunch menu. ;)
Debbie Smith
Yesterday, while on a bike ride from the Kent area, I found myself in Georgetown. I was riding through the streets lined with restaurants and small shops in search of a bike shop. I finally found the bike shop, got air in tires. Being that I was a good distance from home, I noticed a couple spots where folks were seated outside for dining, was tempted but nothing stuck out to me. I started riding down S. Bailey St. when I rode into air tunnel that was filled with the smell of burning charcoal. Whoa... I followed my nose and WOW, I stumbled upon a gem!! Everything about Ciudad e.g. food, wait staff, grill masters, and the facility were awesome! The flavors of the food are unforgettable, absolutely delish!! Already planning a return trip with others in tow💯❤
Gary Mason
I have a soft spot in my heart for this style of cuisine and I was not disappointed. Anyone that can make fried halloomi and make it taste just like a grilled cheese sandwich should be given some sort of status. Go here. Eat things. Bask in it. My wife and I went after starting a Keto diet and the staff was really awesome about supporting that and removing things we couldn’t eat. A great spot to our in the rotation.
Leanna Mix
Fantastic middle eastern fusion food, and a wonderful gin menu. Kofta and mixed grill were excellent!
Kate Ruffing
Great food. Great ambiance. Love the Brussel Sprouts with burnt honey and the hanger steak with smoked yogurt. Great fusion of global flavors and grill techniques. Chef Willis is doing a great job of solidly delivering interesting and satisfying food that is exciting and engaging.
Jerry Simmons
All around, a excellent place to enjoy a nice meal and a cocktail. This place also has a nice feel and style to it.
Shannon T Powell
Great service and very good food. A very down to earth, fun place (:
Beau Fletcher
Great food, healthy and lots of flavor. Service was excellent too.
Shawn Poindexter
This is my favorite restaurant now! Amazing beef and pork. The cauliflower was also delicious.
Rob In
Awesome place with amazing drinks! The beet margarita is heaven.
Elizabeth Ryan De Lorie
Fast service and the food was amazing!! You must try the saffron cauliflower! The outside of the building is nothing special but inside is very interesting. Enjoy!
Marlene Proeun
This place was amazing! The food, the service and the restaurant overall was so much fun!
Diaz Dismost Mckell
The Food is Bomb, service is excellent, awesome environment, parking is easy, love the artwork on the walls.💯
Barbara R. Verrier
Just had the best Hanger steak ever!!!! Everything was great! �
Shawna Murphy
I would go to Ciudad for their beet margaritas and smushed potatoes with squid ink every night if I could. A+
Michael Gaytan
Best Brussel Sprouts in Washington. And a really friendly good looking staff !
Carla Krauskopf
Great Real Food, Atmosphere is Amazing and Excellent Staff. What more can you ask for 👌👍❤️❤️❤️
Valerie Miles
Really tasty and unique. The smashed potatoes were really, really good (but not mashed). And the Rose water custard...yummy! The iced tea was delicious too. The greens they used in the sandwiches were also very good, and I'm a very picking eater.
Dan Cronin
The rotisserie curry half chicken? A++!!!!! The place feels really authentic, old brick restored building. Very awesome.
Amy F Glick
Ciudad was amazing - great grilled meats, charred brussel sprouts beyond - almonds, olives and pickles all hit the spot !
Melissa Jurcan
So flavorful! One of the best meals I've had in ages. I will be back!
Steve Harris
I will keep coming back....This place is great�����
Kristen Eldredge Miller
It was such a wonderful culinary experience. Luscious combinations of flavors.
Tamikyo Merida
Turned up from the beginning to the end. Nice crowd Nice people�
Joseph Bogart
Great food!! Great Service!
Clemens Szyperski
Amazing food in a very simple setting just in the heart of Georgetown.
Melody Melodia
Great ambiance and food!
Allison Everett
The food was outstanding! I can't wait to go back!
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