Tomatina

Pretty good and decently priced. Only complaint was the pesto was pretty oily, there was a pool of oil left when I finished. Update: Went back and had a much better experience! Pretty big portions and great flavor. The shrimp campanelle had an amazing Pretty big portions and great flavor. The shrimp campanelle had an amazing smoked Gouda sauce that everyone loved when they tried it! Friends were saying it was the winner of the meal. Our server was also incredibly friendly and really lovely to talk to!

Have not been back.to.Tomatina since September. The food they serve is great, the staff is wonderful etc. Our only complaint and the reason we have not been back is that they would not allow us to pay with cash. My friend and I eat lunch out every day. We always split the bill and pay with cash. We never use our phones for payment. Can we now pay with cash? If so, we will be back.

Craaaaaaaazy delicious! This location was a first for my family and me. We were in Burlingame for a conference and were interested in Italian for dinner. For new patrons, such as we, fair warning their system for ordering is non-traditional, I assume due to Covid. Nonetheless, ordering is completed on one's digital device, pretty cool. Their garlic rolls, absolutely delicious. The Cesar salad, probably the best I have ever consumed. The croutons, toasted yes, were also a bit stale, hindering my salad devouring very minimally. Other than that, I wished I ordered the larger portion. My wife and daughter ordered the chicken Alfredo. Customers be advised, we were informed that they no longer carry broccoli nor asparagus to add to your pastas. A little bit of a bummer, I always wish to include a healthy vegetable with our meals. The Alfredo sauce was light, yet flavorful. My wife was concerned the loose appearance of the sauce would not yield a full flavor, but she was pleasantly surprised. She greatly enjoyed and appreciated the homemade noodles and picked up on their texture right away. Ultimately, she finished her portion of food, it was that delicious. I ordered the chicken parmesan, it IS the best I have consumed to date. The sauce was light, but very flavorful. The cheese was precise, the dish did not need any more nor any less. What had me sold, however, was that the chicken was still crispy at the time I began eating it. This coming after I consumed my salad, the portion of spaghetti, and the sautéed spinach! This gives validity to my comment about the red sauce being light, as well as providing a duration of time after my plate's arrival to my table. I am not certain if this business is a chain restaurant as we are not from the area, but if given another opportunity to visit the south Bay, my family and I will be definitely making a stop here for a meal.