Kaiyo

1838 Union St, 94123-4308 - San Francisco
Fusion Peruvian
★★★★★ ★★★★★
82/100
1238 recommendations

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82/100
Sluurpy Score
1,238 total reviews
Tripadvisor
4.0/5
18 reviews
Google
4.3/5
379 reviews
Postmates
4.0/5
11 reviews
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4.0/5
830 reviews

Contact Information

📞 Phone: +1 413-525-4804
🌐 Website: http://www.kaiyosf.com
📍 Address: 1838 Union St, San Francisco

🕐 Opening Hours

Closed
Monday1 12:00 PM - 09:30 PM
Tuesday2 12:00 PM - 09:30 PM
Wednesday3 12:00 PM - 10:00 PM
Thursday4 12:00 PM - 10:00 PM
Friday5 11:30 AM - 10:00 PM
Saturday6 11:30 AM - 09:00 PM
Sunday7 Closed

Google Reviews (8)

R

Ryan Seelye

a day ago
★★★★★ 5/5
Probably the best oysters I have ever had. I can't eat a lot of raw seafood but the picked onion relish/salsa that comes in the oyster is phenomenal! The decor is beautifully done, even the bathrooms were super cool! The staff were as friendly as can be! Will definitely be coming back here for years and years to come. I think overall my favorite restaurant in the Marina.
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Google
F

Francesca Sun

4 months ago
★★★★★ 5/5
This takeout from Kaiyo was beautiful, well thought out, and prepared with upmost care. The lomo saltado featured flat iron prime steak, fries, and jasmine rice that soaked up the delicious sauce. 🤤 The ceviche had an amazing texture profile: a mix of delicate fish, veg, and crunchy tempura corn. 。。 📍Kaiyo - Peruvian Nikkei | San Francisco, CA 。。 🥩Lomo Saltado 🐟Butterfish Ceviche
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Google
S

Sadath Jean Pierre

2 months ago
★★★★★ 5/5
Literally one of my favorite restaurants in the United States... not just the bay. The food is 10/10. The service is amazing, warm, and friendly. The drinks are solid. The vibe is on point event down to the bathroom and the quirky anime wallpaper. Be ready to dish out a tad bit more than your regular restaurants but WELL worth it
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Google
L

Liam Flahive

a year ago
★★★★☆ 4/5
Went here for brunch and was not disappointed. The food is inventive and delicious. The brunch cocktails were great as well. Overall it was a little too expensive in my opinion but certainly worth giving a try!
Google
L

Lisa M

a year ago
★★★☆☆ 3/5
The Japanese-Peruvian fusion concept is attention-catching and the food pictures look beautiful. But it lacks in execution and it's overpriced. We came for brunch. I ordered the smoked trout vegetable rice bowl and my husband ordered the pork belly hash. My trout was quite tasteless and it was dry. My husband's pork belly was also dry.
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Google
R

R C

4 months ago
★★★★★ 5/5
Very good restaurant and nice staff, we went there for lunch and we had shirashi and cevice + a tasty cocktail , I highly recommend it!!
Google
K

Karisa Daniels

5 months ago
★★★★★ 5/5
Great spot for a nice lunch on the new parklet. Good space for separate outside dining.
Google
J

James Gagen

a year ago
★★★★★ 5/5
A unique place to have in SF with really great food. The best dish for me was the scallop tiradito. Also loved the pasta with pork! The only thing that wasn't great was the causa. Definitely lacking and I'd skip it next time.
Google

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