Noodle soup with duck leg was tasty and just $10! You can also get just the chicken leg for $7 if you prefer to order something else or share an extra piece of meat with others. The hot tea they serve is very rich in flavor but soft at the same time, perfect cup of tea. Will definitely be coming back again.
Really great authentic Vietnamese food. The pho I got was HUGE and really tasty! (I got number 19, pho combo but without the tripe) Would definitely recommend this place. Big portions and great price, not even my bf could finish his food.
Great Food and a lot option food choice.Friendly customer service. My best Vietnamese Restaurant eating this place over 20 years the same owner.
LOVE this place. Another "non-trendy" restaurant in the Tenderloin. Had the sea food special soup which rocked my world.
This is the best place in the hood for noodles!
Large portions. Friendly staff. Efficient and fast service.
My go-to order is Chow Fun noodles with veggies & Tofu. My friend usually gets Chow Fun noodles with pork. We normally do take away. We are NEVER disappointed. Portions are large and tasty!
There are so many noodle places in the neighborhood, but we only go here because it’s ALWAYS delicious and priced very reasonably.
Try it out. I think you’ll be quite happy.
The service is good and the food delicious. Although some of the prices have gone up to 'pay the rent increases', the servers, cooks and food is still the same. Lilly the owner makes sure your meal and experience is met. The last two times there, I gave interviews and the wait staff was not rushing or intruding whatsoever.
Love coming here with my coworkers to make diy spring rolls! Their pork meatball is probably my favorite. And it is really filling! We typically order the combo plate, which had 3 kinds of meat. It can definitely feed two, maybe event three.
A "search engine results page" for Vietnamese and Chinese familiar favorites and specialties. A long, tall wall full of food photos helps guide your choice. Seafood and meat stews, noodle soups and plates, curry, and hot pots with a street market full of ingredients: basil, tamarind, mint leaves, bean sprouts, peanuts, dried shrimp, chili or crab paste, catfish, and pig's blood (tastes a bit like liver, popular in countries that use every ingredient from their livestock). Attracts the local, native crowd and travelers. Casual, relaxing, down-to-earth restaurant.
The price was great, and the food was delicious! I had an onion wrap bbq beef with steam noodles and veggies wraps #?? on the menu and their egg rolls were delicious!
Fantastic! Had the BBQ beef wrap and it was really excellent. We just happened upon the place while passing through SF, but it was the best thing we ate while there.
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