Quince

Elaine Lee

This was a really great experience. Came for my birthday. Drinks were great including the bartenders sazerac rendition. Great starting bites that were fresh with excellent texture. The crawfish was probably the best I’ve had in terms of being cooked perfectly. The plate cleanser was so refreshing. Dessert was beautiful and amazing. Loved the small touches and appreciated my signed menu at the end of the evening. The to-go hot chocolate at the end for our evening stroll was really appreciated.

Lee Tourist

Excellent food but rather 'traditional'. Nothing so creative, even in the full tasting menu, that one can acclaim "I've never had anything like this before." The dining room can be a tiny bit brighter. A middle-aged person might have problem reading the menu without his phone's magnifier.

王浩禾

Pretty extraordinary stuff, from the origin stories behind the humble plates and cutlery to the carefully selected and blended ingredients - even the non descript English peas shine when blended with Bay crayfish. Ever present, friendly service. Surroundings are a bit dark and stuffy but that's quibbling for a truly special food experience.