It’s one of those fantastic finds you discover around the neighborhood! Their Jefe burger 🍔 was DELICIOUSLY made, where the bacon melds well with the angus beef! And the price was so ridiculously inexpensive! A must try!!!😋
I've worked in the city now for 12 years as a delivery driver and now a garbage man so I've been around all over SF and I can really say that this is the best burger joint in the Richmond and maybe all SF!
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This is a sympathy four star review. It was kind of sad to see all three businesses across the street shut down. I hope Uncle Boy's can stay. We used to come here years ago. Ordering in person at their terminal felt impersonal. The workers were busy having a conversion with themselves and ignoring the customers. No hellos or help with ordering. I had the O.G. burger $9.50 and onion rings $9. My order was for dine-in and they put it a brown paper bag and they didn't ask if I wanted water or anything else and went back to joking with the other employees. They don't bring the food out to the parklet. I'm not sure why I tipped. It is one of those fallacies where the option to tip is at the counter and not after the meal. The little 4oz burger tasted OK. It tasted like a Jumbo Jack but with a toasted bun and whole slice of red onion. I really should have went up to Laurel Village and had a Super Duper burger instead. The service is much better there along with the food. But that's a chain restaurant.
One of the only late night spots in San Francisco, and one of the best burgers I've had in my life. Can't believe it was that inexpensive too. Definitely going to come back here, service was great, restaurant was clean.
The cowboy burger was excellent. I ordered via the app and didn't want to spend on the french fries and they just so happened to have a few floating around the kitchen there and they gave them to me so these are nice people!!
The neighborhood is somewhat dynamic. It's family friendly with young people and dogs and quiet. So don't come to party. Come to eat and relax. Perfect to-go.
Two man kitchen plus a register personnel seems about right
I had their og burger. I don't know how they can sell a burger this good for only $9. Fresh ingredients, quick service, can't wait to go back and try the cowboy.
Smaller place than I expected. Burgers are good. Staff is friendly.
Michelle Fontanosa-Yee
+5
My veggie burger and fries were delicious and high quality. The bun was fluffy, the veggies fresh, the fries not oily and crisped/seasoned to perfection. Super casual, short wait, nice service.
Great place to pick up and eat outside or take away. The burger was pretty good, juicy and good. When you get there you need to order your food on a kiosk a the front. I forgot to put cheese on my burger, although it was still pretty good. When you order the machine ask for your phone # I thought it was to for a text to pick up your food. Ours sat for a few before asking, and it was done and sitting on the counter. The fries were stale, not sure if sitting for that time did it or if they were in the tray before they put them in the bag. I would go back and ask for the fries to be fresh!
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Prices have leapt up all across the menu (+$3 to the burgers and onion rings). The onion rings here are still great, but my recent visit has me questioning the value and cleanliness.
In my original review, I praised their service and great onion rings. Their service is kind of cold now, and I saw one of the staff grabbing raw bacon with his bare hand which was probably washed, but I did pause to stare for a second. The onion rings are fried to order, which ensures they're perfectly crispy and the onion inside snaps when you bite into them, instead of slipping out of the batter.
Also, I got the OG burger with American cheese. It's comparable to a Whopper from Burger King. The patty was slightly crisped, which I liked, but also nice and juicy. However, they could have used a little less salt. Under the top bun, there was ketchup, mustard, mayo, lettuce, then a slice of tomato implanted inside the rings of a red onion, then American cheese with the patty as the last ingredient to the bottom before the pickles adhered to the bottom bun with more mayo. The burger was done in about four minutes despite the cashier saying fifteen minutes.
Also, this place used to have customers around the clock. It still gets customers but definitely isn't as busy as it used to be. This restaurant has gone downhill a little, but I'm hopeful they'll recover and still have the same quality of food I remember.
Went there for a quick bite to eat. The place is mainly take out. They do have a parklet. On a good clear day, it would be worth to sit down. I had the Cowboy Burger which was good. The fries were crisp and salted. I think they could offer a little more fries for the price. Overall, if you want a good quick burger to go, this is your place.
By the way, you can order ahead of time on their website.
Nestled in the heart of the Richmond district this Filipino burger joint has been here for many years offering a large array of different types of burgers as well as chicken sandwiches as well as Filipino snacks. They have a few seats for indoor dining as well as a covered outdoor dining with many seats available however there is no outdoor heater so definitely bring a jacket.
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