La Taqueria

One of the best mexican tacos in SF! While they have vegetarian options too, but the Taco de lengua (beef tongue) is "the" Taco you've got to try here. The burritos are fantastic - I got the one with chicken, and it was so tender and delicious. The salsas are not that spicy and have been adjusted to the clientele, while still a tad spicier. Also, the chips and salsa were delicious. The line to enter was really long, and rightly so! The seating space inside is pretty small, and generally packed. You can take your food to go and enjoy it at thw Mission Dolores park a few bus stops or a short 15 min walk away. The place certainly lives up to its name: "La Taqueria" (The Taco Place). Thank you amigos, we will be back!!

The experience and service were overall good but the food was mediocre. I went there on a Sunday morning around 11:45, and there was no line to get in. I got two carnitas tacos, and upon ordering, they told me the tacos came with beans and Pico. I said it was ok thinking they'd be on the side. Speaking as a Mexican from Mexico city that grew up in Socal, I was unimpressed by a few things. First, I don't think their tortillas are fresh. It seems that they use prepackaged tortillas from the grocery store. On top of that, the tortillas were slightly cold. Secondly, they put beans and pico de gallon IN the taco, but give no limes, cilantro or onions (I didn't ask, but also didn't see them anywhere). The meat was already dry, and the beans just made the taco drier. It didn't make sense to me that they would even think to put the beans in the tacos. The Pico was just ok, and the salsa was not very flavorful. Overall I was disappointed with the food, and I did not think it was worth 10 dollars plus tip. I don't think this restaurant deserves the hype it gets. I haven't tried the burritos, and I'm thinking that's probably what people regularly order, but I think that if a restaurant has a 4.6 on Google, I can reasonably expect all of its food to be a 4.6, not just one item.

La Taqueria has very flavorful Carne Asada, and that's the main reason I come here. They also have very fresh ingredients and have a great track record. Most places went down hill in quality after the plandemic, but this place stayed top-notch. Staff is very friendly and you can see the chefs working very hard. They keep the inside clean, and they usually have a line right when they open at 11 am. Don't give up while looking for parking because it's worth it! 😉

Hands down the BEST TACOS! The Staff are super friendly and fast! Lots of space to sit! Gotta listen to your number as it is super busy. its like you went mexico lol Get the #super 🌮Tacos - Carne Asada (beef), Carnitas (pork) 🌮Quesadillas - Beef Tongue, Chorizo 🌮 Chips with Salsa - Soooo good #loaded Get it with Guac ! 🍉Aguas Frescas -Watermelon Juice - Best drink !!!!!!

Hands down the best tacos and burritos I have ever had in my life! We got the carne asada super burrito, as well as the carnitas and cabeza regular tacos. They were simply delicious and mouthwatering. I cannot wait to go back and try the tongue, chorizo, and pollo! The line is SO worth the hype. P.S: make sure to get your burrito dorado style and always do half and half super burrito.