Fog Harbor Fish House

Foods are good other than the oysters. Start with garlic Crab. The crab is fresh and full of meat. Grilled potatoes are crispy and veggie is good. Mix grill plate is good all seafood is fresh. And Chowder is really good. Not too salty, and crab meat is a lot of you add it into the chowder. Lastly, the oyster is really bad. No juice no meat, the quality just not qualify to be even served on tables. Other than oysters. Everything else is still good.

By far my favorite clam chowder in the area. They greeted us with a smile and we sat near a window that overlooked the pier. It felt very homey with all the decor and the place felt clean compared to other restaurants around the pier. We tried lobster rolls, clam chowder and fried calamari. All were super delicious including the fries. Will definitely bring family and friends here to try.

The restauraunt is upstairs on the second level. Directly behind the restaurant is where you can see all the sea lions perched on the dock. Food was amazing, everything was fresh and cooked perfectly. The New England clamps chowder was some of the best I have ever had. We also had the poke and calamari which was delicious. Also Great views.

First restaurant, first stop in SF and it was the best choice!! Tried their famous clam chowder in a homemade sourdough bread bowl (say yes to the crab topping) and live/cheesy baked oysters. Food came out quickly and we were able to eat in & out before our ferry. Friendly host and server as well. The entire restaurant was decorated beautifully for the Christmas holiday, really classy and timeless decor. Every window view faced the ocean and the scenic view of the mountains/land across the sea. Would love to stop here again & definitely recommend as a 1 stop for all!

It’s been many years since I’ve been to SF. A trip to Fisherman’s Wharf is a must! With so many restaurants to choose from, it was not an easy decision but we decided on Fog Harbor after comparing the menu and reviews. Turns out to be a good decision. The restaurant was huge (couldn’t tell from the outside) but it was full. Luckily I made reservations and we were given a table near the window fairly quickly. We had seared Pacific cod and lobster tails and both were delicious. The only dish that disappointed was the clam chowder in bread bowl which arrived lukewarm and felt that the taste was lacking. The service was impeccable and the ambience was cozy. I’d choose Fog Harbor again if I’m visiting SF again.

The view of this place is second to none. So beautiful. I saw seals right in front of my view swimming near the boats. The service excellent also. I’m from London so the service here is the best I have experienced than ever in my time. Food also absolutely delicious and portion sizes are huge… love it overall.

It was so busy when we arrived and were told it was going to be a 20 min wait. 7 min later we were seated at the window overlooking the bay. It’s Fleet Week in SF-so we had a front row seat the Blue Angels and their air show. The service was prompt and our server was so friendly. The food was FANTASTIC. We ordered the Alcatraz Escape cocktail which was delicious. Bruschetta for a starter, which had great flavor. My husband ordered the mix grill and I ordered the halibut. We both loved our choices. Th e sauce with the Halibut was out of this world-so flavorful and satisfying. We finished dinner off with a shared strawberry shortcake. The “biscuit” was a cross between a biscuit and a cream puff shell. The cream was so smooth and the strawberries fresh. Would give it 12 stars out of 10. Definitely recommend. .

I've been lucky enough to visit San Fran twice this year, and this restaurant was excellent the first time around that we went again. Yes, it's that good. The views, service, and food are incredible. The crab risotto [first visit] was perfection. This time, I had the stuffed crab ravioli, again, perfection. They have ruined crab for me everywhere else 😅. My husband and sister enjoyed their dishes just as well. Of course, the chowder in the sourdough bread bowl is a must. If you are in the fisherman's wharf area, do not hesitate!