Chop Steakhouse & Bar

We went there for dinner after work on February, 13, 2022. We had... 9 oz glass of 19 crimes shiraz red wine French onion soup --- not much onions and cheese But extremely salty 14 oz prime rib with baked potato --- they put way too much horseradish And sea salt on edge of prime rib, too salty for us, But the prime rib was so soft, juicy And tasty --- my hubby gave me 1/3 of prime rib to try --- baked potato was not enough Sour cream and way too much green onions, even we asked for without green onions 😅 Caesar salad --- not enough dressing --- crouton was extremely salty --- fried capers was extremely salty For us Steak Oscar --- I got extremely small, chewy And salty steak 😅 --- the sauce was too sour for me --- I like the scallops, prawns And hot crispy French fries We didn't try any dessert, Because of I still feel full From Korean lunch 😅 Our waitress always talk so loud, But fast and friendly services. Their cutlery was kind of dirty.

Underwhelmed. Been here a few times before pandemic and they had great tasting steaks but the dine out 2022 menu was a let down. Steaks were done right but the taste wasn't there, it was like home-made, not to it's high standards as I recall. Crab cakes could have been in a better shape or plating, as it was weirdly smeared aioli on the plate. Dessert were still sweeter than usual, it wasn't a special last course or unique to their restaurant. Really disappointed.

We had the prime rib with scallops & prawn oscar and 2 lobster tail dinners. Prime rib was cooked well, vegetables were excellent and the baked potato was good. Prawn and scallops tasted good but definitely did not get our money's worth Lobster was cooked perfectly however the dipping butter was disgusting. It tasted like oil.

Above average service and semi-average food compared to three years ago. We had the fillet mignon and rib eye. I remembered the experience and steaks better back then. That's why we returned last month. However, the cost did not match the quality and service. I believe the server was not well-acquainted with wines. We were suggested a wine that was not close to what we described (something similar to Martin's Lane). The service was still pleasant but not enough for a return unfortunately. I shall reminisce the past.

Chop franchise | Full Bar | Happy Hour | Sandman Hotel Covid protocols in place Proof of vaccination required Came for the late night Happy Hour menu. Service was fantastic by bartender Brandon (unsure about the name). He was friendly and hospitable. He was knowledgable on the bar menu and also offered us the Testing Menu. He also checked up on us often. HH California Cabernet Sauvignon 9oz $15 Please note that the HH wine on the menu is 6oz, 9oz is not listed. Great drink, very full bodied. HH Tuna Tataki $7 Pieces were smaller than expected but still good. Salad was great too. HH Crab cakes $10 The filling was good but I found the breading too hard, perhaps refried.

Just visited the Richmond CHOP location to celebrate my upcoming wedding with my fiancé and family & we were SO blown away by our served Carol and the quality of our food, drinks and customer care. Carol was so attentive and so sweet and polite and amazing at her job! The food was flavorful and delicious! We got seated in a private room which was such a wonderful intimate dining experience for the evening. We are so appreciative of our amazing server and the incredible cooks and the overall experience! 5 stars !! 🌟

Chops Steakhouse is one my favourites before. But my last visit was disappointing. I got the prime rib and the house salad. The steak was chewy not as expected however the salad was great. The service and restaurant was outstanding. They fully observed the social distancing protocol. I can see that every table are sanitized well.

The setting was nice, our server was nice and the food was good too. I got their Sirloin Oscar which was pretty interesting. I didn't find the balance between the steak and the sauce. Also the peppercorn sauce was not the typical sauce I normally get at other steak houses. Overall experience was good and the food was good but nothing "wowing". I'm glad we went their for dinner though. I took a picture of my girlfriend's plate which was just a plain steak with peppercorn sauce and the cheese dip.