Sushi King

The service here was friendly and on time. You order as you go, so it avoids wasting food but guaranteed fresh entries each time. They have a no waste policy. Do only order what you can eat unless you want to pay extra for the wasted leftovers. Spent $50 for 2 adults and 1 kid.

This place is one busy restaurant. The food is all you can eat, which is great for sushi lovers. Highly recommend this place, $20 for all you can eat and the menu is extensive!

Update: The calamari just don't. I keep thinking it'll be better next time... It's most likely frozen rings and not fresh. I guess what do you expect for $4. Miso soup is still good to sip on and the ragoons are also good. --- I order here a lot from DoorDash. Prices and food are good. The Hibachi Shrimp comes with a lot of food!!! Enough for multiple meals and a lot of veggies! All the apps are good, including the veggie tempura. I also enjoyed the Salmon Roll this time. Last time I enjoyed the Eel Roll and Alaska Roll (has salmon). --- Update: This is probably my fifth time ordering from this location. Sometimes it's good, but not great, but tonight it was great! DoorDash again. I had the Spicy Salmon Roll and added cream cheese, spicy mayo, and eel sauce (only a dollar extra for the add-ons). It was practically the same as the Chef's Special Roll with salmon and cream cheese except with spicy salmon and I think it is smaller. For $5 something it was perfect! A small roll and a large roll filled me up. The other roll was King Roll (shrimp tempura, avocado, eel, eel sauce, and fish eggs). They both hit the spot! I am raising my review back to five stars. I'd be even happier if they would allow brown rice as an option in rolls for those trying to eat better. The mildew taste I also haven't tasted in a long while. --- I have ordered from DoorDash twice now. The prices are not bad compared to other sushi restaurants on delivery apps. The food is good too. The only reason it's a four is that I swear some rolls taste like mildew. This time it was just one or two pieces, it was a whole roll. I didn't take any pics because the rolls get a little bumped around being delivered. I haven't been to this location, but if it is the same as the Hull Steet location, they have an all-you-can-eat option there that is a really good price. The King Roll is one of my favs. I've also had the Richmond Roll (deep-fried crab meat topped with spicy tuna, eel sauce, and spicy mayo). That one is really good too. I liked the Crab Rangoons (like a cream cheese wonton with imitation crab), the Shrimp Tempura, the Beef Gyoza Dumplings, and the Spicy Tuna Roll. The Fried Calamari Tempura, Shrimp Hibachi, and Salmon Sushi are also good.

$14.99 for all you can eat lunch! I was almost full when I flipped over the menu. Everything was delicious. All I saw was low sodium soy sauce and I like my blood pressure to elevate when I eat sushi.

The food was great, the service was good, and the atmosphere was excellent. This was my first time coming here. The hostess was very friendly and explained to me how the menu worked. Sushi King has an all you can eat menu process... you pay a fee and order anything off the menu. The catch is you must eat what you order. There is a no waste policy, which I can understand. It takes a lot of time, care, and resources to prepare these dishes. If you have something you can't finish, you will need to pay an additional cost. All in all, I was pleased. My server was pretty nice, though it might not hurt if the servers interacted a bit with customers. Otherwise, you get that robot feeling vibe. I'm looking forward to coming here again.