Dueling Irons

It was rather chaotic atmosphere although not many patrons were here (maybe 8 with 3 waitresses). Had to ask 4 times for our orange juice. My food came burnt. His Benedict tasted strange. The hasbrowns were good. Although they did not charge me I went without a meal while he ate half of his before we chose to leave.

The food is well prepared and fairly good in taste. A little salt, pepper, and tobacco makes it a really good breakfast. The Crepes are really good. We'll definitely come back for the Crepes at least. Service was on point. Did not catch the name of our server. But she was a lovely young lady who was full of happy energy. The price was more than fair. Next time we visit, we'll be coming back.

Food is usually good. However, they have difficulty with special orders and providing correct change. I was there yesterday and ordered chicken fried steak, red potatoes deep fried extra crispy, scrambled eggs well done and brown. Waitress informed me the cooks would not deep fry the reds because they break down the oil quicker so I switched to hashbrowns crispy. When the order came out, everything was correct except the eggs, as usual they were undercooked. They offer a 20% discount for open carry firearms and I was carrying. When the check came, no discount. I gave Waitress a $20 and asked for my discount. She said yes and asked if I wanted change, to which I replied yes. She goes and brings me back a $5 bill. The original bill was $15.99 plus tax total $16.96. With discount, it should be $12.79 plus tax, total about $13.54. My change should have been $6+. This is not the first time they have rounded up or down, and it's usually not in the customers favor.

My husband and I decide to try this resturant. We had never been there. We ordered the New York steak the cute and portion was perfect.the steak was cooked to perfection,the potatos were fantastic. The service was exceptional. I highly recommend this resturant. My husband and I will be going back often.

Since the owner got defensive, let me give a more detailed review. We came on a Sunday with a half full restaurant and our order took over 25 minutes to be served. I do commend the homemade items such as the bread (tasty) and the gravy. However the hollandaise on my cousin's dish was broken and under seasoned. My steak was overcooked and underseasoned as well. There was an eggshell in my over easy eggs as well. The meat was good quality, but the execution not so much. The sourdough bread was 1.99 for an extra slice. I should have asked, but for how much extra it really is the waiter should have told me. I had to ask for a refill on my coffee and water more than once. Definitely better than Dennys. Would I go back? Maybe if the owner didn't reply to my review in such a hostile manner. I was also open carrying and was not given a 20% discount.