The People's Pig

3004 E Burnside St, 97214-1950 - Portland
€€ Barbecue
★★★★★ ★★★★★
94/100
205 recommendations

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94/100
Sluurpy Score
205 total reviews
Tripadvisor
5.0/5
1 reviews
Google
4.4/5
204 reviews
🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails

💬 What people say

Sides 40 Brisket 34 Sandwich 25 Fried chicken 14 Corn bread 9 Collard greens 8 Ribs 7 Smoked 6

Contact Information

📞 Phone: +1 503-233-8941
📍 Address: 3004 E Burnside St, Portland

🕐 Opening Hours

Closed Opens at 11:00 AM
Monday1 11:00 AM - 08:00 PM
Tuesday2 11:00 AM - 08:00 PM
Wednesday3 11:00 AM - 08:00 PM
Thursday4 11:00 AM - 09:00 PM
Friday5 11:00 AM - 09:00 PM
Saturday6 11:00 AM - 08:00 PM
Sunday7 11:00 AM - 08:00 PM

Google Reviews (10)

K

Kathleen

5 years ago
★★★★★ 5/5
Great little BBQ cafe. Small, but when the weather permits,they have out door seating. Excellent brisket, terrific friend chicken, tender ribs. Their collard greens and corn bread are amazing, and their BBQ sauce is as unusual it is flavorful. They mix a pretty good drink as well. Not cheap, but worth the cost.
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Google
K

Kathy Conley

5 years ago
★★★★★ 5/5
It was so good we had ribs and pork belly and all the sides are fabulous can't wait to go back and try more
Google
M

Mark Yaw

5 years ago
★★★★★ 5/5
Best BBQ in town great side orders great dill pickle potato salad cornbread Etc
Google
R

Ryan

5 years ago
★★★★★ 5/5
Excellent. Stuck between 5 and 4.5 stars... Hands down the best friend chicken I've had in many years, great seasoning. Half of my brisket slices were dry - end of the day - but the moist pieces were succulent. All of the sides are amazing, but I think cumin overpowers the BBQ sauce. The service and drink selection was really on point.
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Google
C

Clark

5 years ago
★★★★☆ 4/5
I had the spicy chicken sandwich this time. That sandwich is one of the best I have ever had. Slightly spicy jalapeño mayonnaise, a giant slab of fried, breaded chicken, and slaw. The brisket is also very good. My one complaint is that the service is a bit lackluster. The restaurant itself is excellent in terms of it being an old bbq joint from way back. I highly recommend.
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Google
A

Adina Beth Rubin

5 years ago
★★★★★ 5/5
A wholly holy experience! My friend and I shared the Porcetta plate, ordered with Potato Salad and Coleslaw, and the Pork Shoulder plate, ordered with Collards (shown) and Corn Bread. We also had a Sweet Tea and Bourbon (shown) and the Mule. All the food was amazing. Atmosphere was nostalgic feeling. Service was great considering it was Memorial Day and there was only one cook and one waitress/bartender/busser. As they were getting "in the weeds" we left. Good thing. Am going back for 4th of July vittles.
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Google
A

Adam Elkins

5 years ago
★★★★★ 5/5
I've only had one meal at this location, but it's exactly what I expected. The delicious people's pig. The atmosphere is a bit different, but not completely lost. More diner style than a dark shack. Overall, fantastic.
Google
J

Jennifer Helm

5 years ago
★★★★★ 5/5
Great flavors, different options, good food. Not a big place, but very nice low-key atmosphere
Google
M

Mik Hunt

5 years ago
★★★★★ 5/5
WOW! The best BBQ I’ve had so far in Portland! This is my second time at The People’s Pig but first time at this location. This one is larger and has a parking lot. Both times the food has impressed! Surprisingly enough the brisket was my favorite cut of meat! Absolutely freaking amazing! Idk what else to say! The MEATS! Even their sliced pickles are meaty! Smoked then fried chicken! What! Sooooo good! Wish I could go every day!
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Google
S

Sue O'Bryan

5 years ago
★★★★★ 5/5
Meat to die for period. Smoky juicy wet delicious pork, brisket and fried chicken. Sandwiches and sides are good too!
Google

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