The Fried Onion

Absolutely take advantage of supply house runs to mesher every change I get, just to stop by and give these folks my hard earned money! You gotta Dog it up on every thing, put another dog on the hot dog, cause hawt dawg it's a great pick me up on a cold day! Thank you two for reopening and keeping many faces smiling! 🤙🏾I'll bring in every coworker I can!

Not only was the food was SUPERB, but the owners are even better than superb! I got the Rover dog and a plain dog and man I wished I tried something else. The rover was amazing. Cant wait to try another one next time (maybe for dinner tonight 🙈) def dangerous that this place is only 3 blocks away from work… 🤣 Thank you so much!!!!

Good quality meat and the flavor is the best in the Portland area. I think they get this meat from East Coast. I am a West Coast Pastrami person but since moving here from Los Angeles area. This is the best I can find, in the area, don't get me wrong Fried Onion does not have a West coast style Pastrami..... but it does taste good and is a good quality meat! Those things considered.... I prefer the thinner cut meat with a little more Seasoning and in Califa they load up the sandwich with plenty of meat. Not here in Oregon... even here at the Fried Onion, I get double the meat and it is still lacking meat. also west coast Pastrami is on a Hoagie bun with mustard and Pickle that's it!!!!!! Not Russian dressing and burnt onions and funky marble or pumpernickel bread. I do want to say the owner couple here are very nice people they are genuine. I will post a picture of "The Hat Pastrami" Sandwich from the chain in California.