I always stop in before shows at Arlene Schnitzer Concert Hall, SP has become my favorite seafood restaurant in Portland. A little spendy however, that's okay when you taste what's on offer. Excellent top shelf bar selections. great service, exceptional food, fresh menu, killer location...what more are you looking for? Great place to bring out of town friends to showcase Portland. Clam Chowder is the best in the nation.
Stopped in for happy hour! Great prices and good beer on tap!! The spicy shrimp and grits was delicious! My husband said the clam chowder was one of the best he’s had!!! Definitely recommend this place! We will be back!!’
Great date night if in downtown or in for business. Service was too notch, very friendly and quick. Oysters were great, had three types all from Washington, cioppino broth was very good and the halibut had an amazing crust on it. The broth in the halibut, lemon saffron made you want to lift the bowl up. I think our favorite part was you could order a half dessert, made adding that cranberry warm bread pudding that much easier! Washed it all down with a port wine and overall a great place to have a dinner. Hope you enjoy it as well.
We ordered beet salad which was delicious; the Manila clams were so fresh and nicely cooked. The grilled octopus was burned so was the paella. Overall the food was great except the overcooked part. Wine was great and chilled for the right temperature. However, We don’t like the mandatory 20% gratitude charge; nor the 3%+ credit card fee. The service person came to clear the dishes away when we haven’t quite finished yet.
It was such a great experience! My wife and I ate out at SouthPark for our 10-year anniversary. They were very knowledgeable and accommodating of my gluten and dairy allergies. The host was friendly and our server was excellent at checking in, giving space, and providing great service. The food was incredible! An absolutely delicious combination of flavors. It had a nice, fancy ambiance but didn't break the bank to eat there. I highly recommend this place!
A very classy restaurant. I ordered the clam chowder because it was advertised very well, but honestly, I wasn't impressed with that. I personally like the creamy one. The king salmon impressed with its perfect crispy skin, but oddly enough, it didn't have much taste in the salmon itself. However, the garnishing was very delicious. Additionally, the Garageland Pinot Noir was quite good.
So my fiance and I are from NJ and came to this area for work. I can’t tell you how many times we came to this restaurant during our stay and how often we talk about this place now that we’re home. We talk about going to Portland JUST to return to this establishment… If that doesn’t say enough idk what will. The clam chowder and fish and chips are to die for. We will forever compare every other clam chowder and fish and chips to this, and I guarantee it will never be beat! Everything is good every single time. Our favorite restaurant we’ve ever been to, ever.
The food was excellent. We enjoyed the crab roll, clam chowder, fish and chips, and oysters – all of which were delicious. Unfortunately, the service left much to be desired, and I believe the mandatory 20% tip reflects the subpar service.
We went around 2pm and it wa quiet. Bartender was our server and did a wonderful job. Best clam chowder I’ve had in a long time and loved their house made bread. Ordered the grilled octopus which was delicious! Iced coffee was not bad at all.
Had the pleasure of dinning here last night before seeing the Oregon orchestra. The food was made to perfection and our waiter was a pleasure. Highly recommend the swordfish, it was cooked perfectly.
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I recently dined at Southpark Seafood restaurant in Portland, Oregon, and I must say that the Cherry Almond Gateau Basque is a dessert that you simply cannot miss. This traditional French cake is made with a buttery almond crust, filled with cherry compote, and topped with whipped cream. The flavor was delightful, and the texture was perfect; it was moist and not too sweet. The Cherry Almond Gateau Basque is a standout item that I highly recommend.
Unfortunately, I was not impressed with the other food items at the restaurant. Although the seafood dishes were fresh and of good quality, they were not exceptional, and the prices were quite steep for what was offered. The sides were ordinary, and the appetizers were forgettable.
Despite my mixed experience with the food, the ambiance of the restaurant was upscale and sophisticated, with a lively bar scene. The open kitchen added a touch of excitement to the dining experience, and the outdoor patio was a lovely spot for al fresco dining.
In conclusion, while the Cherry Almond Gateau Basque is a must-try dessert, I would not recommend the restaurant solely for its other food items. However, if you're looking for an elegant and refined atmosphere for a special occasion, Southpark Seafood may be worth a visit.
Food was exceptional. Got appetizers of Manila clams, Petrale sole ceviche, Malaysian shrimp & grits to share along with the Fish and chips (one of the best I've had) and NW Cioppino. All were good and would order again but the highlight would be their Fish and Chips which was surprisingly good
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