The Keeter Center-dining

This was our second time having dinner at Skeeter. Food prices are a little higher than you might otherwise expect, but then again, it's a high-quality experience, food is consistently excellent, and portions are quite generous. The strawberry butter alone is worth the trip. We didn't have reservations this last time, but only waited 25 minutes for a table... which wasn't bad. The server was very friendly and helpful.

This is our new favorite place to eat! It is worth the wait. You are treated like royalty by every single smiling face in there. The food was incredibly reasonable, portions were quite large and absolutely delicious. The students communicate the love of Christ in all they do. Cassidy, our server was outstanding!

We went for Saturday lunch and had an hour wait. The facility was gorgeous on campus of the College of the Ozarks. Our server Elijah was great. All the students work on campus to pay for their tuition. We had the fried green tomatoes for an appetizer and the chicken alfredo and chicken pesto sandwich. They they brought her a free dessert for her bday. It was delicious.

It is not only a unique place where students prepare and serve the meals, it also is a top quality of the food they serve. Everything I have eaten there was way above the average American restaurant and I would totally eat again. For us it's a must for every Branson visit and I highly recommend it to everyone.

We came to visit the museum and the he wife wanted to try this restaurant. It was an interesting experience: everyone working there were college students and a lot of the food was produced there. We all enjoyed our dinner, forgot about photos of the food, and our waiter was cordial and very helpful. I got the rib-eye while the wife got the chicken-fried steak. After dinner we enjoyed a nice ice cream cone: the ice cream being a product of the college dairy farm. Everything was clean and well kept

During our annual Marine Corps Reunion in Branson this year, several of us went to the College of the Ozarks restaurant for lunch. Great variety of selections to choose from. Everyone enjoyed their meal, which was delicious & prepared perfectly. Our wonderful server was JJ, who was very polite and professional. Everything is prepared and served by the students.

We went for the Sunday brunch and it was superb. Lots of choices so I think most people would be more than satisfied. I particularly enjoyed the brisket with apple butter bbq sauce. I could only manage three desserts before I had to tap out, but all three were great (especially the bread pudding). Reservations highly recommended.

Amazing food, impeccable service and relaxing atmosphere! Madison from Missouri, a senior at the college, was so friendly and told us all about the school. The food was delish! We had the meatloaf and the ravioli, which was so delicate and beautifully prepared. The BlackBerry cobbler was Life changing!

Excellent food. I got the Chicken Fried Chicken (yes, that's what it is called) and it was fantastic. Savory with the correct amount of crunch, and perfectly tender. The server was very polite, and went above and beyond in her service. The only thing I would recommend is not getting the desserts. They are good and look beautiful, but flavor wise, not worth the price. Unless you are getting the icecream. Pictures are: Chicken Fried Chicken Blackberry cobbler (added icecream) And Meatloaf Mignon. (A friend's order)

This is a beautiful place, inside and out. I love that the students can graduate debt free by working through school, all the while getting real world experience. The service is excellent and there are a lot of his options on the menu. They make the ice cream with milk from cows that they milked on site! I was slightly disappointed by the food. I asked for a medium steal and it was medium well. A place like this should always get that right. There wasn't too much flavor either. But most others at the table enjoyed their meals.