My first visit to Fisherman's Catch
I ordered the chef special of local sea bass and it was absolutely delicious. Beautifully plated with quinoa salad, leek puree and sauted vegetables
It was one of the best fish dishes I have ever eaten! My compliments to the chef for this wonderful meal.
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They have taken beach community seafood dining to a new level, and succeed bravo. From the surrounds and ambiance, yes Long Beach dining with ambience, as if that wasn’t enough to set them above the rest. The menu was brilliantly thought out to present a perfect selection of super fresh choices to please anyone’s taste or craving.
Presentation and execution was far beyond my expectations. Every plate was more delicious then the next. They let the ingredients speak for themselves, no smothering in some poor attempt at a classic sauce.
The soft shell crab I chose I can honestly say was the best I have ever tasted. Done perfectly accompanied by delicately flavored rice and sautéed bock choy was brilliant and delicious.
The wait staff was friendly and attentive, quite professional and showed a superior level of training. I would say nearly twice the level of staff for a comparable restaurant.
These folks are truly striving to ensure you have a marvelous dining experience and there succeeding quit nicely.
Less than an hour from the city, I’m coming back.
Thanks!!
Great food, service and ambiance! I had the tuna tacos, and my friends had the grilled salmon and cheeseburger. All excellent as were the sides of cole slaw and onion rings. Beautiful view, had such a great time. Highly Recommended 10/10.
Beautiful view on the water, you can drive the boat up to the dock. Can eat inside or outside. The food was delicious. You order and pay at the counter. They give you a locator that you put on the card at your table. Has a large bar and TV screen my grandchildren enjoy watching the ball games on.
We ordered a lobster roll, the filling was great, but the bread was like a ROCK. we had watched other people eat the inside stuffing of a roll and I thought oh low carb diet… Nope, we couldn’t eat the bread either. Very disappointing for the price to not be able to bite into the roll!
We started out with a couple of drinks from the bar which Amy our server suggested to us. Food was very good. Wife had fish that was stuffed with spinach?? I am a guy so lay off. Lol. I had the fisherman platter. Both dishes were really good. Amy had me have the Pecan Tort, it was to die for good, not too sweet and very flavorful!!! Service was great, our server Amy was terrific, very helpful, friendly and professional! I think we found our new Seafood restaurant on the water!! Prices not cheap but reasonable for quality and portions! I would highly recommend them!!
This restaurant has been around a long time and has standard seafood fare that is fairly consistent and good. The view is peaceful too. For Valentine’s Day they really upped their game. The food was much fancier than usual. The charred tuna appetizer was excellent! The Caesar salad was good too. We all had the surf and turf. It came with roasted cauliflower ( the first time my son ever liked cauliflower ), roasted small onion, a potato croquette ( which was awesome). The filet was a little overdone for my taste but was very good with a nice sauce. It was about 5-6 ounces. The tail was broiled wit breadcrumbs and about 3-4 ounces. The dish was $50.00. The martini was well done and generous.
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Point Lookout may be a quaint small town, but when it comes to dining choices, it is big on flavor and variety. Today we were at The Clam Bar, located right on the water, offering outdoor dining guests incredible sunset views! The food is beachy casual served on paper plates. You order at the walk-up window, and it arrives tableside without much delay. They offer a good variety of fresh fish and preparations ~grilled, fried, and sauteed for yummy crab cakes. Our meals were all flavorful, juicy, and accompanied by sides of coleslaw, rice, or with fries. This is no-frills waterside dining. You are paying for the location. Their baked clams are a nice size and the right mix of chopped clams, pepper, onion, and crumbs. The added big outdoor bar is making this spot even more attractive. They also have a delicious lobster bisque soup that took the early spring chilled breeze right out. Heaters are in place and clear protective panels, offering you comfort while not compromising the panoramic view. Come on down right now as I bet in the summertime here, there will be a much longer wait! Worth it, but longer.
The food was great. I liked the atmosphere and the waiters provided great service. I ordered the fishermans catch which was delicious and my mom ordered the tuscan shrimp, she did not like it and they replaced it for us. I would go again and recommend people to go to this resturant.
We loved this restaurant. The portions are pretty big. The service is great. Vegetarian options are available too. They made a vegetarian penne for my wife and Mom. My daughter enjoyed her shrimp dish, and my son relished his lobster roll. Overall a fantastic birthday dinner for my teen daughter.
Food is great with large portions, staff is attentive. I do not like healthy-looking or tasting food but had it here and it blew my mind!! Wife had that unhealthy stuff but it was good too!!
Now that they have combined the neighboring restaurant, It does have more outdoor space. But the brunch buffet is gone. The sodas and beer are served in a very small Dixie cup with alot of ice. Lastly the deck needs some work. Every time someone walked by my table shook. But this place does have a little beach which was cute. I'll be back.
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