Baby Blues Bbq

Baby Blues Bbq, Philadelphia 3402 Sansom St - Philadelphia

American
• Barbecue
• Bar
• Sit down

81/100
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Ratings and reviews

81
/100
Based on 5160 ratings and reviews
Updated

The menu of Baby Blues Bbq suggested by Sluurpy users

Ratings of Baby Blues Bbq

TA

Trip
Last update on 01/06/2021
4,0
188 Reviews
Opentable
Opentable
Last update on 10/07/2023
3,0
106 Reviews
Google
Google
Last update on 29/12/2023
4,1
1067 Reviews
Foursquare
Foursquare
Last update on 12/09/2020
3,9
158 Reviews
Facebook
Facebook
Last update on 12/09/2020
4,4
317 Reviews

FM

Find me gluten free
Last update on 21/05/2020
4,0
4 Reviews

G

Grubhub
Last update on 12/09/2020
4,5
1958 Reviews

G

Groupon
Last update on 10/07/2023
4,0
144 Reviews

DD

Doordash
Last update on 07/06/2020
4,6
1145 Reviews

D

Delivery.com
Last update on 10/07/2023
4,0
13 Reviews

Menu Baby Blues Bbq

  • Drinks
    • Fountain Soda
    • Cherry Kool-Aid
    • Fresh Brewed Sweet Tea
    • Fresh Brewed Tea
    • Arnold Palmer
  • Starters
    • Wings
    • Hush Puppies
    • Suicide King
    • Basket of Fries
    • Pig Candy Bacon
  • Salads
    • Caesar Salad
    • CaJawn Salad
    • Baby Iceberg Salad
    • BBQ Chopped Salad
  • . . .
  • Browse the menu

Available menus

Reviews

Facebook
Emily Marie Schipsi
+5
Great food, comfortable atmosphere, awesome beer selection, and amazing location. Could you ask for anything else? Staff is friendly, place is clean. Would highly recommend for a great bite to eat or a place to stop and hang.
Facebook
Terry Swift
+5
I have travelled all over the US, ate at the the so called best places in each town and found this gem so close to home. We loved the “Ho Down” Texas rib is to die for...... We will be back every 3 months when we are in town and if schedules get us there sooner we will definitely stop by Baby Blues!
5
Christopher Paquette
+5
Excellent. I had the Pig Candy Bacon as a starter and then the Brisket. Brisket was moist and juicy. Collard Greens were some of the best I've ever had and the Corn Bread is very unique. Great vibe going on and staff is very friendly. The owner seems like a great guy who really cares about his customers.
4
Diana Vitela
+4
The service was impeccable, the waitress answered all of our questions and had some great suggestions. The only downside was that most of our sides were cold, they did replace them but those sides were just as cold as the previous ones. Other than that everything else was delicious, they have 4 different types of sauces that you can mix and match or silhouette. Over all it was good.
5
Johadane Pierre
+5
Food was amazing especially if you are a meat lover. Decor is unique. Place was clean. Our waitress was great. We shared our dish and still had leftover. The price is worth it for the amount of food you receive. There is meter parking across the street but since it's near the university, finding close parking may be a challenge. So if you're in the Philly area, in particular near the university area (UPenn), stop by and enjoy a nice full meal. You will not leave unsatisfied. Bon appétit!
5
Candace Arnold
+5
Baby Blues BBQ is a hidden gem in West Philadelphia. The atmosphere is quaint although they have too many mirrors along the walls. Their reputation for quality comfort food is nothing compared to actually dining in. The ribs and chicken were smoked and sauced deliciously(there are 4 different sauces), the greens are seasoned with the right amount of meat and heat, the potato salad tastes homemade and they have a variety of other offerings that are perfect for the most sensitive of tastebuds. I highly recommend trying this restaurant for a quick bite or a satisfying meal.
4
Lynda K.
+4
Master's degree celebration for my daughter in law. Initially we thought they couldn't accommodate the group because we had a person in a wheelchair. However, due to out door seating and the weather cooperating we stayed and had a great experience. The sweet potato fries were amazing and my grilled shrimp sandwich was different & tasty. There wasn't a lot of choices for the kids but French fries was the go to selection. They had quite a few different appetizers that others tried candy bacon with mac n cheese & fried green tomatoes. I recommend the restaurant. We when early afternoon and was able to find parking but I wouldn't try it in the evenings due to parking issues and accessibility. These restaurants and public places need to address accessibility for handicap individuals. That's my sidebar comment.
4
Warren Preston
+4
I went with a few others and the food, along with the service was outstanding. Despite it being a little pricey, the portions were a good size (my beef rib was about 1/3 of the size of the plate) and none of us finished our plates and had to take them home. My only real complaint is that the place is a little small is size for seating and my group ended up seated directly next to a heater on the wall that blew hot air directly on us the entire time we dined. It make our drink become warmer much faster than we liked and had us choose a particular seating arrangement because of others in our group not wanting to sit directly in the line of hot air (I ended sitting directly in the line of hot air). Overall, a great place and we'll go again once we have the money.
4
Ani's Trash Can
+4
25 minutes and 25 bucks for a burger and Mac n cheese (tip included). I’d say the burger was pretty tasty, despite the caramelized bacon being pretty chewy, though I would pass on the Mac n cheese. It tastes alright, but not worth 6 bucks extra. Still think it was a decent experience, great atmosphere and would probably consider coming back to try more food, but with friends next time since I hadn’t realized it was a sit down place. Also, the 3rd high top table farthest on the left is VERY wobbly. Might need something to level it out.
4
Steve Wang
+4
The food is delicious! Memphis style ribs are the ones to get, but start with dry wings and make your own sauce combo. The cornbread is excellent as well, and the fixin's are a nice element on the side - try the okra. The staff are polite but sometimes a little inattentive (we had to ask the hostess for more water).
5
Edward Hogan
+5
This man would give you the sleeve off his pants. Im not drunk saying that, the guy next to me is. John, the owner, went above and beyond to make sure we had a great meal and the service is fantastic all around. The ribs are so tender, the wings and sauces are all banging. Highly recommend this spot. Best BBQ in Philly.
5
Torin McFarland
+5
Fantastic service, amazing BBQ food, real southern vibes, and great sauces! My blackened catfish and okra were fantastic, and their homemade cornbread is such a great side. Meals are a little small, so appetizers would probably be a good move if you're a big eater. pictured are a half rack of ribs, blackened catfish, the brisket, and a smattering of self-explanatory fixins'. also, the Southern Tier hazy and juicy IPA and a Bloodline IPA.

Description

Timetable

Monday:
11:30 AM - 10:00 AM
Tuesday:
11:30 AM - 10:00 AM
Wednesday:
11:30 AM - 10:00 AM
Thursday:
11:30 AM - 11:00 PM
Friday:
11:30 AM - 11:00 PM
Saturday:
11:30 AM - 11:00 PM
Sunday:
12:00 PM - 10:00 PM

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Our aggregate rating, “Sluurpometro”, is 81 based on 5160 parameters and reviews

If you need to contact by phone, call the number +1 215-222-4444

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