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I wanted to take my wife to a great restaurant and some place we had not been before. Something upscale, private and romantic. Where the food is top notch. Kres looked promising from reviews I’d read online and the pictures posted if the environment and food were enticing.
Kres Chophouse easily succeeded those reviews in my opinion. The front staff were courteous and great in getting us seated even earlier than the reservation I had made. Our waiter (Jay) was fantastic in making sure we got everything we asked for in a timely manner and he was genuinely pleasant to meet.
The food. Well. The food blew us away. I knew going to Kres that the Filet Wellington was the meal to get according to reviews and after talking to Jay about it; both my wife and I got the same dish. I preceeded it with the hearts of romaine wedge salad which was amazing in its own right. And we followed up the Wellington with the creme brûlée and a Coffee Nudge liquid dessert. Everything was fantastic and we highly recommend Kres for a great night out. Date night or anniversary especially.
We had been to Kres once before and liked it so much we booked our birthday dinner there. We started with drinks at the bar. The Italian fizz was light and lemony. So yummy. My husband had the Washington Apple and loved it! We then went to our table for dinner. Our server, Melissa, was outstanding. Very knowledgeable of the menu, attentive yet gave us all the time we needed to enjoy our meal. They bring bread with olive oil and garlic to start. Love a warm bread basket! We got the mushroom risotto balls for an appetizer. I could have made a whole meal out of them, they were so good!! We both got the Beef Wellington that was cooked to a perfect medium rare. So tender and flavorful. It’s so hard to find a place that has beef Wellington on the menu so this restaurant is indeed special. Melissa’s recommendation for dessert was the bread pudding. Not something we would normally order ourselves and we would have missed out. It was amazing. Can’t wait to go back!
The vegan food is very good and I am not a vegan. We came here for my daughter’s birthday and she is vegan. She got the Vegan Wellington and my son got the Seafood misto and I got the vegan lobster which was amazing. She did the 3 for $49 off the vegan menu and her appetizer was the vegan escargot and her dessert was the vegan Brookie. Everything was amazing. We had a great server also.
Seriously one of the best dining experiences i’ve ever had. The service was spectacular, we loved our waitress who was accommodating and attentive. We had a party of 9, but never once felt neglected or forgotten. she answered all of our questions and gave us recommendations. We also spoke to one of the managers who was more than kind.
Not to mention, the food was easily one of the best meals I’ve ever had. They have an entire vegan menu, and all the food was honestly so good you could not tell it was vegan. Everything was flavorful, perfectly cooked and honestly just wonderful. Everyone in my party left stuffed and happy. I cannot thank the staff here enough, every part of this meal was so wonderful. We had a great experience here and will be recommending this place to anyone in the area.
I visited this steakhouse last month with a friend of mine and it was definately the best place among my Orlando trip. It was our last day in Orlando and we wanted to have a really nice lunch. Every food was soooo good, a salad, steak, and the beautiful bread pudding... But the best part of them was the lady who was our server. (So sorry to forget the name) She was really nice and we can feel that she really cares of us. She helped me to choose a wine by tasting some of those and all of her recommendation was just perfect. Really thanks for letting us have a wonderful time!
I have lived here for just over 2 years. And this was by far the best meal that I have had.
I ordered off the fully vegan menu which included.
An appetizer an entre and dessert. For the appetizer, I ordered the oyster mushroom Rockefeller. They also brought us the schnitzel, and I'm so glad they did because it was the better of the two. For my entre I had the beef Willington and it was superb.
I normally don't go for dessert, but the brookie with ice cream.
What's so good that I ate every bite. Left there way too full. My wife had the short ribs, which apparently had just gotten on the menu tonight, and she was really pleased.
She also shared my appetizers and agreed that they were very good. I had 2 glasses of wine in some port in my wife. Head to cocktails and cappuccino. The total bill before tip was 177.
Great steakhouse on Church St. Excellent, traditional service and very good food. Menu prices are par for the course for steakhouses. There is ample parking on the other side of the block in the high-rise behind the restaurant.
Has the Wellington - not a chateaubriand, but an individual portion. Well cooked to medium rare, although the filet could have been trimmed better. Truffle fries well executed, crispy exterior with fluffy, soft interior.
Reservations recommended.
André-Guy Thibodeau Soto
+5
This has been our second time at Kres and we were as happy as our first visit ! Their steak are absolutely perfection and the service 100/100 ! The ambiance and location is perfect also! So great to have complimentary valet parking downtown! Great wine selection! Only positive comments ❤️ you need to
Try this place !
We went to Kres to celebrate our anniversary. We are mostly vegan and had heard good things about their vegan menu. We had a great dinner, vegan options were varied and enjoyable. I had Prtabello escargot as my starter. My entree was Hearts of Palm Lobster. Both were really good! Partner had vegan Oysters Rockefeller as his starter and Vegan Beef Wellington for his entree. Again, both were really good. We ordered both of the desserts, but the strawberry gelato and brownie (?) was amazing! Service was very good, if a little quirky. We will go back.
Had the pleasure to eat here last night with reservations. At first they had my seat at the front but they were able to move me .
I ordered the pork chops and pork belly and my god was it good . I added shrimps with Brussels sprouts and bake potatoes as a side .
When I tell you this pork chop was so big but tinder . Also there is a peppercorn sauce that YOU NEED TO GET. I kid you not .
All in all it was amazing
This place is amazing. The ambience was really nice. The food was delicious. Our server Samantha was great. Very attentive, knowledgeable and very nice. We will be coming back next time we're in Orlando.
Dined here this past weekend for my birthday and had a very pleasant experience! Our server was great; I forgot her name but she was super hospitable and helpful in explaining the menu, giving recommendations, and being attentive. The food was delicious, loved everything I tried. We got the wagyu carpaccio and truffle fries for the table. The star for me was definitely my entree, though; I got the New York strip au poivre & grilled shrimp, & it took everything in me to not fully devour it if i’m being honest. They treated me to the white chocolate bread pudding for my birthday & a bit on the sweeter side but it was also divine. Would definitely return when I get a chance!
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