Patiala Indian Grill

Cozy place, had short 5-10 min waiting as they do first come first serve basis. We ordered : Delhi Papdi Chat- Must try , Paneer Lababdaar- Good but not enough gravy. Quantity was not great. Breads - Fresh, well cooked. Taking out one star for quantity. Felt less when compared to other restaurants with menu prices similarly.

We ordered the chili chicken and samosa chaat appetizers, then chicken chettinad, chicken tikka masala, chicken biryani and garlic naans/parathas. Everything was delicious and our server Jobi made our experience even better! My only criticism (which has nothing to do with Jobi) is that we made our reservation online and they were seating walk-ins before us. They need a better process for keeping track of reservations and walk-ins. But all in all it was a great experience and we would definitely dine here again. Everyone’s favorite dishes were the chili chicken and the chicken chettinad!

Amazing food!!!! Finally we found an Indian hotel in the heart of Newyork City. The food and atmosphere was heavenly. We lovedddd the Biriyani and the gobi 65. All the staffs were very friendly. We will definitely visit with our family again. We also got special laddus on the day of Diwali yayyyyyyy!!

The place looks lovely and beautiful! The staff was amazing especially the host. I appreciate him for his effort on making the place feel pleasant and wonderful. They just opened up 2 months ago. I like how fast they were with the service. I gave food 4.5 because some dishes were a little ok. For example, like the tikka masala. Felt like it wasn’t as spicy as I thought but for dessert, the gulab jamun was so tasty and hit the right spot.

From the moment we walked in to the moment we walked out, the restaurant and the staff were amazing. Our waitress was very helpful in choosing our dishes and giving us recommendations when we had trouble deciding, the food was out of this world (the Gobhi 65 and broccoli/cheddar naan was divine) and the whole atmosphere with the lighting, decor and presentation was beautiful and relaxing.

Patiala in New York is a cozy and inviting Indian restaurant that serves up traditional and vegan dishes in a contemporary setting. I recently had the pleasure of dining at Patiala, and I was particularly impressed by the garlic naan and Sarson ki sabji. The garlic naan was perfectly cooked, with a fluffy interior and a crispy exterior. The garlic flavor was subtle but present, and it perfectly complemented the other dishes on the table. The Sarson ki sabji, a mustard greens curry, was also delicious. The mustard greens were tender and flavorful, and the curry was rich and creamy. I highly recommend both of these dishes to anyone looking for a delicious and authentic Indian meal. In addition to the food, I was also impressed by the service at Patiala. The staff was friendly and attentive, and they were happy to answer any questions I had about the menu. The restaurant also has a nice atmosphere, with a modern décor that is both stylish and comfortable. Overall, I had a wonderful dining experience at Patiala. The food was excellent, the service was top-notch, and the atmosphere was inviting. I would definitely recommend this restaurant to anyone looking for a delicious and authentic Indian meal.

Finally I've found it. Truly the best indian food NYC. I've been to accent, tamarind and a few others in NYC. The nan and butter chicken have a different unique taste which is my new standard to compare against. The chicken 65, and lamb kabobs were so flavorful and easily the best I've had. Then mushroom kabobs blew mind with unique texture and flavor. Best shrimp curry I've had outside of my family's recipes especially since the shrimp was fresh and tender. Mango lassi was perfect. Service was impeccable. The place is kind of small but if your focused on taste then that's what really matters. I appreciate you guys.