You have to know what to get. The risotto was not it: way too watery. But the rest of the food was awesome! I took off a star for the atmosphere because it was heavily packed and not enough space for the number of tables and guests they have each night. But the prices are reasonable and with the quality of the food, I can't complain.
Incredible restaurant, vibe, intimate, small, cozy, quiet. Exceptional steak (39 dol one), loved calamari and dry red wine. Took a client for dinner. Very nice evening. Highly recommend, dinner, date, business dinner.
I really loved the restaurant!! I was able to connect back to my Argentine roots with the traditional and delicious food. I had a great time! The only thing was the prices. It was quite expensive. For two people the total was $200 😔. Delicious but expensive food
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I really liked most of the food (first time trying Argentinian food) I feel the portions were a bit too small compared to regular portions which might be a cultural thing. She asked me if I liked (mantequita) fat because the plate I asked for had a little bit which I do love mantequita but that was a lot of fat on that short rib, my side dish was not of my liking either something made out of corn. On the other hand the empanadas, calamari, fish and vegetables were delicious. The desert (hot bread pudding to die for). Services was excellent they're very nice. The price was a little high we have paid higher for 2 people but that's when we each have a 24 or 18 ribeye or a tomahawk, lobster or somethingof the sort. They also included the tip in the bill and yet had a space on the receipt for extra tip 🤔 (optional of course). The place was very clean but very tight space (again that might be a Manhattan thing but it feels like everyone is eating together in a common room. Parking was a nightmare after 25 min of circling the block and many private parkings filled to capacity we paid $45 for a 90 min parking. I definitely would like to visit again because it seemed like there's other plates that looked very good or maybe try another Argentinian restaurant and compare. Overall it was a mostly positive experience and I'm glad we went.
Great space for an intimate date or with small group of friends. Bar serves great mixed drinks but the wine is awesome too. Small staff, but they are attentive and patient. Not a lot fluff here (meaning this isn't a tourist trap) but if that's your style it's a great spot. It's our goto in Chelsea.
The food is Argentinian, and is amazing. The owners are from Argentina so they know what they’re doing. They are really kind. The place is really good. Is not expensive at all.
Gabrielle Simard-Moore
+5
Intimate spot with **amazing** food. Every ingredient of each dish was top notch in quality, the best olive oil and freshest vegetables, seafoods, and meats.
I tried the grilled vegetables, calamari, and salmon salad, and all of it was amazing and fresh.
Tried one of the Argentinian malbecs too and it was really well-rounded and delicious.
The staff were also very friendly, warm, and helpful.
I highly recommend this as a cute place for a date and an amazing dinner experience.
Came with friends for lunch. What I ordered were great and the short rib was a hit. Ppl are friendly and welcoming, treat customers really well.
🍖The short rib I got was super. The meat was soft and juicy, not dry at all! The baked potato at side was a smart choice, healthier than fried ones! The corn cake was slightly too soft for me, it collapsed when digging in, but taste was good.
🍨I really love the dessert that the staff recommended! It came with three little round macaroon-liked pastries and a scoop of mate ice cream which was the best best. The caramel sauce also added another level..
Compared, pear tart was not that impressive, only when u really want one.
Great Argentinean restaurant. We had three main: Steaks and specials + two appetizers empanadas and the calamari dish! All great tastes. Argentinean chocolate cake was real good too.
The service was very knowledgeable about Argentinian food specifically the dishes served at this restaurant. It helped to know what the specialties were, and how to narrow in on options on the menu, based on our desires. It seems like you can’t go wrong with anything you got, but I highly recommend getting any form of red meat.
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