A great French restaurant serving up some cheesy deliciousness. They have a cute heated outdoor setup which is small, intimate and has great lighting for photographs for those awesome Instagram posts. Inside is dark and intimate but a bit cramped especially on a crowded day but the quality of the food is worthwhile. The staff was friendly, attentive, and provided a pleasant experience. Everything was delicious. I would highly recommend!!
Well the whole experience was pretty good. Book a table, they are always full.
Nobody in our group liked fig tartine😕. I would recommend to order baked Camembert🤩 and ribeye🥩. It’s more than enough for 3. 👌
However the fact that even if I booked the table, I was asked to leave and come back. Hostess was not friendly. But the waitress was polite and nice. And the smell from cheese in the restaurant… 🤣😄 you will get used to it in 30 minutes.
I worth going!
What a cool concept! A must try place for the experience alone. Definitely order one of the dishes with a cheese scrape, highly recommend their original blend. The truffle cheese was okay but not outstanding.
Ordered the ribeye for two with my partner but we were given so much food, it was more like dinner for four haha. The addition of cheese was tasty but wasn't as phenomenal as I was expecting.
Would still recommend this place to try and would recommend making reservations in advance. Great place for a romantic dinner or dinner out with friends.
One of the very few Raclette cheese experience in NY!
The restaurant is a small locale with outdoor seating. Overall an intimate homestyle vibe.
The food is great, but not extraordinary. Quick tip: come in hungry so you can enjoy the cheese when it’s still melted.
The best part was the service! This place deserves it all! The manager was so considerate and friendly. We booked in advance but at the moment she didn’t have our seats available even after waiting a bit. She apologised kindly and offered us drinks while we were seated on bar. Truly mindful and warming service! You don’t get this everywhere, especially in NY where everyone is rushing somewhere and don’t have time for your feelings. She and the staff deserve a raise for this!
Everything is perfect, reasonable price, friendly staff, and great taste. I’m such a cheese lover and I can just eat cheese all day. But I suggest u do not go for extra cheese, since the default amount of cheese in raclette is actually way more than I expected, ordered extra and then I brought them all back and it doesn’t taste as good. The restaurant is clearly short staffed and had to wait for a while just to get some water and etc but overall great experience
OUTSTANDING FOOD!! I will be back. Worth more repeats than one. Get the wild herbs cheese and thank me later.💙 Scallops made to perfection, and tuna tartare to DIE FOR. Ribeye was beyond tender, juicy and delicious. Med. well was excellent. GET THE flourless chocolate moose and call me to thank me😁🥰💙
The burger tasted pretty good. Service was decent. Cheese tasted great. A bit too much cheese on the burger though. The building looks to be deteriorating (e.g. broken restroom door locks).
Finally got to go to this internet sensation lol. You have to reserve. And we got to the place earlier than our reservation. The place wasn't so packed so they accomodated us which was nice. Food was great. The camembert and the raclette were my faves!! You can choose different flavors for your raclette like original or peppercorn etc.
Although make sure you eat right away. It gets cold fast and hardens. You can microwave it at home.
The place is really small and cramped but hey it's NY. Also maybe the bathroom can be improve. Servers are nice and attentive.
If you love cheese, you should try this one. They are very generous with the cheese and the experience of watching them scrap the melted cheese is amusing. Make sure you make a reservation ahead as the restaurant is fairly small.
The restaurant was set up beautifully. We arrived just after it opened. The cheese smell filled the air in the beginning so be prepared for that if you are sensitive to smells. The food was exquisite. Everything was well seasoned and the portions were generous. They server was kind enough to be tolerant of us taking pictures as he scraped the cheese on the dish. Excellent wine and beer selection. For those that aren't familiar with French cuisine everything is explained so no worries. Important thing to note: if you are even mildly lactose intolerant (as myself) do not overdo it on the cheese eating!
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