Holy cow the best gluten free pizza ever. Such fresh ingredients. I want to go back for breakfast, lunch & dinner.
Love this place. Best Gluten Free pizza ever and Gluten-filled pizza, according to non-celiacs. The service just as stellar. Everything from the Brussels Sprouts to the Clinton Pizza and my favorite Black Truffle GF pizza gets honorable mention. Great pastas, house specials, desserts, as well as a sophisticated wine list. A+
I came by for lunch after hearing about this place and was not disappointed. Quality pizza here and good service. My only issue is that since the brick oven is on all the time here, it tends to be a lot warmer inside than you expect even in cooler weather.
My boyfriend and I were looking for something nice but chill to eat after a shopping day and this place was incredible, the bartender saw us in the front door and he was very nice! The place is beautiful and I loved the vibe! With a big menu with variety of food and desserts, I’ll be back to try new things!
In a city that’s chockablock with pizzas on every corner, it’s cool having a space to rely on for decent Italian (Napoli) pizza. Proper wood fired oven, great ingredients and all. WITHOUT the hype and tv appearances. Recommended!
The gluten-free pizza was the best I’ve found in this country. It tasted almost as good as the GF pizza I had in Naples, Italy. I just wish it hadn’t cost so much more than a regular pizza.
A nice sports bar feels like an Italian restaurant downtown. The staff are nice and friendly, and the food quality was good, warm, and filling. A nice place to take the lads for a game and chill lax.
Ribalta is known well as THE place to watch Napoli games (Prmier League Soccer team) in NYC - it was packed when we came for dinner and the game was on a large projector. They’re known for their Neopolitan pizza, which was a pretty solid slice. Thought it was so absurd that they had an “Americana” pizza with hot dogs and fries in it, that we just had to try it - was actually not bad, probably wouldnt get it again though. The Black Truffle Gnocci was incredible, calamari + burrata was solid, and dessert was stellar. Loved the tiramisu, and the Cannolis they have are unlike any I’ve had - they’re toppped with a sweet orange candy, which I didn’t think would work, but complimented the dessert very well.
Best pizza I’ve ever had. A must stop if you’re in the area. Ask for Stephano, Ana amazing waiter.
Hands down some of the best pizzas I’ve had. No wonder it’s rated one of the best in the country. Highly recommend the Nobile pizza. Make reservations as the place fills up quick
One of the finest Italian restaurants in the downtown core. We ordered the Fiona del Zucchini for starter, a Margherita pizza with onion & garlic, Gnocchi al pesto as main course and a Tiramisu for dessert
The Zucchini starter was strictly okay with the stuffed zucchini too deep fried for our liking. The Neopolitan pizza was authentic with every bite full of flavour. The gnocchi was delectable with an awesome mix of pesto and cheese. It was deceptively super heavy. The literal icing on our meal was the Tiramisu. True to its Italian roots with a fine sprinkling of coffee and made with mascarpone cheese. It was an amazing experience dining at the restaurant and will surely return on my next trip to sample more of their extensive menu. Arrivederci!
Some of the best pizza I've ever had in NYC with gluten-free options that are essentially indistinguishable from those with gluten!! This place is as good as it gets! I'm a frequent return customer and plan to be as long as they're in business!
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