Sluurpy > Restaurants in New Orleans > Saint Germain, New Orleans

Review Saint Germain, New Orleans - New Orleans

Brooks Jones
I had a very nice dinner experience here, and also appreciated the attention to detail and quality of food. I indulged in a couple bottles of wine, which were both fantastic, and really added to my entire experience. I recommend the progressive tasting menu so that a guest can experience both the bar and the dining room. I will most certainly be back here next time I’m in New Orleans.
Starasia Starr
An exquisite meal from start to finish with impeccable service. Progressive 10-course dinner that starts at the bar. A wonderful experience. Even though the food was of the finest quality, the place is unpretentious and friendly. Unique bites, so different and memorable. Worth every penny.
Jennifer McBroom
Oh! My! Gosh!! My husband and I LOVE food and this was one of the best meals of our life! Every course was perfectly designed and only got better the more we tried! If you are in New Orleans and are looking for a magical night, look no further than Saint Germains! I can't recommend this cozy, one of a kind restaurant enough.
Mattlan Ladner
If you can get a reservation, I highly recommend this dining experience! Did the wine tasting pairing and loved their descriptions of each wine. These flavors were so detailed and well thought out! The snapper fish was cooked perfectly with the most delectable sauce!
Stephanie Kirk
We love food, and NOLA is the place to experience it. This was our first time at Saint-Germain, but it won't be our last. There's beauty in handing your dining options over for a surprise treat and wine pairing with every course, and it's one of my favorite experiences. That said, my husband and I both have food allergies that could create a struggle with a chef's tasting menu -- but we were completely impressed by their efforts to verify our allergies and ensure we were covered. If they present and offer truffles as an add-on, you should totally go for the truffles.
Melissa Pate
It’s a cozy atmosphere and the staff was all really nice. Some dishes were excellent some were good and one (Lima beans) seemed a bit out of place. Their butter is amazing! It was a really nice night out! We left wanting just a tiny bit more food though 😬 I’d come again since they change the menu frequently as everything was inventive!
Che SooJung
Absolutely fabulous. One of the best meals Ive had in the last few years. Each dish is crafted with intention, creating a complexity flavours that make you want to close your eyes just to taste them better and savour the moment. I'd travel back to New Orleans just to eat here again - it was THAT good. Im going to be reminiscing about their blanched white asparagus and radishes in white asparagus broth, and smoked vanilla bean panna cotta foreverrrrr.
Harry Morse
St Germain served one of the best meals I've ever had, hands down. It was vegetarian week and I had a five course tasting with wine pairings. (Incidentally, for the quality, the prices were real reasonable.) The food managed to be novel, comforting, and perfectly executed. Places with this level of attention to detail often seem to be up their own hindquarters, focusing on novel instead of good, but St. Germain wasn't at all. It's food made by people who are both immensely accomplished and still down-to-earth. I can't wait to go back.
Jordan Deis
Perfect. In every way. Attentive but not stuffy or pretentious. I always hoped that old school would finally be punctuated by new love in a true New Orleans experience. Not that this is "New Orleans Food." Arrive sober and enjoy beautiful food, with the thoughtfully paired natural wines they curate. This stands up to any Michelin tasting menus I have experienced, and at a 1/3 of the cost. Go in a tank top if ya want. This is the real deal. So much love. We were in tonight. (Kudos to the music as well. Very tasteful and broad in spectrum)
Nikki Hasley
Our group (4 people) came in a fews ago. We had an amazing time. The staff was so friendly and welcoming. Never once did we feel as though we didn't belong or weren't welcomed by everyone we met. The food was amazing; an experience that everyone should strive for at least once. Everything was explained perfectly so you knew what was being given to you and which wine went best along with why if went so well together. At a point during the experience, we were able to be outside with 2 of the 3 owners. To say we felt accepted and welcomed to talk and lounge together would be an understatement. We felt bad being the last to leave so late at night, but the staff made it seem that they didn't mind one bit. (Though I'm sure some did.) This is an experience I would 100% love to have again with amazing g people that have worked so hard to get to where they are.
Amy Vanzo
I cannot stop dreaming about this place…from the moment we walked through the door we were greeted with positive energy from everyone that worked there. My mouth is still watering just thinking about all of the delicious things I ate and drank. It was a magical dining experience that everyone should spoil themselves with!
Colleen Specht
The tasting menu blew us away, this was the best meal of our trip and maybe the best meal we’ve had all year. The service, taste and presentation was stellar and every single thing we had was delicious.
Jasmine Chaudhry
I have now been to Saint Germain on multiple occasions. And they never cease to amaze me. The food, the wine, the service, and the experience are beyond words. Alas, l will try my best. Saint-Germain is forever blowing my tastebuds with the creations coming out of their kitchen. The vegetarian week in the dining room was no exception. If you haven’t been to Saint-Germain, let me introduce you. The dining room features a 5 course menu (&laniappe). If you are an alcohol consumer, you can choose to do a wine pairing, a bottle (which is what we went with), or à la carte from the wine by the glass & drink menu. The dining room menu is curated using fresh, local ingredients and changes every month. The third week of each month they present a vegetarian menu. Which after the hearty endorsement from Drew, one of the three partners, my friend and I booked for August The August Vegetarian menu: •White Gazpacho layered on top of hot Parmesan broth with fermented garlic • grilled okra with pickle and peach relish •Omlet Buerre Blanc & Herbs topped with Caviar •Beans, Saffron, Green Chili Sofrito •Delicata squash, tomato,brown butter roasted pinenuts, orange vinaigrette •Caramel 🍏 Literally everything was SO AMAZING! My friend and I were having very NSFW reactions to tasting it all and left absolutely stuffed. Also, we asked them to pick a bottle of wine for us which would pair well with the entire meal & y’all I was not disappointed one bit. Definitely hoping to go to the Independent to grab a bottle or two for the house. A MILLION/10 would recommend. If you’re on a tighter budget, this place definitely doesn’t come with the lightest price tag. I assure you, however, it is so worth it. Safety measures during CoVid: August must wear a mask while not seated at the table. I can’t remember if they do temperature screenings Bc I was so excited to be there. Also, there are only 4 people max in the dining room at one time and there is PLENTY of space if there is separate party dining in.
Adam Ellis
High-quality, truly gourmet tasting menu.
LoveAdrenalinh
Absolutely amazing food here! 20/10, we will be visiting regularly. Mind blowing dishes by chefs who just love to explore flavors and make good food, & they’re just taking us along for the ride.
Acai Bowls Alfredo Andouille Anticuchos de Res Apple pie Arancini Baba Ghanoush Bagels Baguette Bananas Foster Bass Beef Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy BLT Bolognese Bouillabaisse Brandade Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Cakes Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicago Dog Chicken And Waffles Chicken fried steak Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chocolate mousse Chowder Churrasco Cioppino Clams Club Sandwich Cobb Salad Cod Confit Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cupcakes Curry Deep dish pizza Dim Sum Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Etouffee Fajitas Falafel Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried pickles Fried shrimp Frog Legs Frozen Yogurt Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Gumbo Gyros Halibut Halloumi Hamburgers Hanger steak Hot Dog Hummus Ice Cream Jambalaya Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Korean Fried Chicken Lamb chops Lamb Shank Lamb Shoulder Lasagne Lechon Lettuce Wraps Lobster Lobster rice Lobster Roll Lumpia Mac and cheese Macarons Macaroons Matzo Ball Soup Meat Paella Meatballs Meatloaf Meringue Mortadella Muffaletta Mussels Nachos New York Style Pizza Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Pastrami Sandwich Patatas Bravas Perogies Pho Pimento Cheese Pisco Sour Po' Boys Poke Bowls Polenta Pork Cheeks Pork Loin Pork Tenderloin Porterhouse Steak Poutine Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Quenelle Queso Quiche Raclette Ramen Red Beans and Rice Red Curry Reuben sandwich Ribs Risotto Roast Beef Salad Salad Nicoise Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shrimp Shrimp and Grits Shrimp Salad Snails Soup Dumplings Steak Frites Steak Tartare Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tuna Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yellow Curry
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