Sluurpy > Restaurants in New Orleans > Catalino's

Review Catalino's - New Orleans

Michael McSwain
Had a group of eight people. We were all very pleased. A plus cuisine for B price. It's a husband and wife who seems to be in charge of everything . Consequently it's not fast service but every plate was warm. A very pleasant dining experience.
sabrina rodriguez
Delicioso!!!! Tastes just like grandma's recipes.
S Alletto
New place South American cuisine lots of homemade meats and veggies. Delicious!! Small, it will catch on and will get crowded. Friendly husband and wife dream Hard workers. You won't be disappointed!
A P
Exquisite, delicious, and expertly prepared Guatemalan food. Expect the unexpected and leave very satisfied and happy. We loved the elotes, guacamole, dobladas, and chuchitos as our appetizers. Our entrees for our party of five were: Pepian (chicken breast served in an out of this world pumpkin seed sause), Kak'ik (lean turkey cubes in a red chili sauce - perfect for those on a clean, Paleo diet), Carnitas (fried pork pieces with handmade corn tortillas and several sauces and garnishes to go with it), and Steak Catalina's with a pickled beet relish that we just LOVED!! All of the dishes were delicious and our party of five enjoyed everything. The restaurant also has vegan and vegetarian items - the kitchen is very accomodating in this respect. Since we ordered several appetizers some of us in our group couldn't finish their dinner entree so we did have to ask for a takeout box. And guess what? Not only is the food five stars, five diamonds, but their to go containers and drink cups are biodegradable and compostable! Talk about being eco friendly! Not only do you feel so good eating this delicious, very healthy food but you feel so good that this restaurant cares about the environment as well! We are DEFINITELY coming back and leaving room for dessert next time! Give this restaurant a try and prepare to be blown away by unique, authentic Guatemalan food.
Born Blessed
Very quaint, lovely restaurant. Server was very polite and friendly. My first time eating Guatemalan food and I was very pleased. Best fresh squeezed lemonade ever too! 😊
David Smith
Great food and friendly staff. The chef/owner took our order and then cooked us one of the best/freshest meals I've had in NOLA. I will be back to this place on the reg. Grest addition to uptown
Ryan Cook
For an appetizer we got the chicken dobladas. Straight 🔥. Very good appetizer. It's served on a bed of shredded lettuce. I would go back just to eat two servings of this. For an appetizer, I had the pescado which was trout (rainbow, I think). It's super tasty and presented well. It came with a salad, and a verde and roja salsa. The person I was dining with had the turkey stew. I had a few bites of it and I immediately regretted my decision to get the pescado. The stew was a real treat. It had such a complex flavor and it was hearty.
Andrew Page
Fabulous experience. Chef came right out and explained options for GF and vegetarian incase. I personally had and would recommend the ceviche, and the churasco. Both were meticulously prepared and the fresh ingredients were noticeable. I would recommend Catalino’s to anyone. Period.
Jonathan McSwain
Amazing food! Amazing service! Family owned home made Latin food. This is definitely a must try NOLA restaurant. I'll definitely be going back very soon!
Johnny Hurlbut
Stopped in for a late afternoon snack. Impressed with the quality of the food, all fresh and tasty. The restaurant is beautifully decorated...interesting mix of light fixtures. Large colorful art works by a local Mexican artist. Works are signed Leal Art. Andre's Hoyes, our server recommended Ceviche and Dobladas. Both were very well seasoned allowing the flavors of the ingredients to shine. Our food was delivered by Chef Hugo Vasquez who is from Guatemala. He was interested and proud of the restaurant. Currently they do not have a liquor license. You are welcome to BYOB. We had a virgin lime Margarita and a mango fresca.
nicole schmitt
Me encanta! My Spanish class took a field trip to Catalino’s and the food and service was perfect. Alejandro, our waiter, entertained us as we struggled through ordering in Spanish and the food was awesome! The Kak’ik is amazing and we were surprised with a dessert of rellenitas. Gracias a ustedes! Vamos a volver :)
Carrie Soileau
Very delicious, fresh and flavorful food. The flavor comes from each ingredient itself rather than packing it down with seasoning. Very memorable would definitely go back again.
Monica Alonso
Wondeful, friendly Service. Best Guatemalian Cuisine around here. Glad we came. Aguas Frescas were delicious, chuchitos were on point, elotes locos were so tasty.
Launa Denn
Great food ..wonderful service. Authentic Guatemalan food. Looks as good as it tastes. Will definitely be coming back!
Adam Wallen
Excellent dining experience and tasty food. Our group of 12 had a lovely evening. Highly recommend!
Jessica Zackary
I absolutely loved the art work and stained glass windows. The food was outstanding! Great atmosphere and lovely waitress!
Ashley Robles
Awesome food 💯 awesome staff 💯👌🏻 I'm very happy that a Guatemalan restaurant is in Nola and not only Honduras restaurants. It feels like I'm home again.
Daniel “Liberal Dan” Zimmerman
A fabulously fresh gluten-free restaurant with always great food. Not a place to go in a rush but it's worth the wait.
Acai Bowls Alfredo Andouille Anticuchos de Res Apple pie Arancini Baba Ghanoush Bagels Baguette Bananas Foster Bass Beef Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy BLT Bolognese Bouillabaisse Brandade Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Cakes Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicago Dog Chicken And Waffles Chicken fried steak Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chocolate mousse Chowder Churrasco Cioppino Clams Club Sandwich Cobb Salad Cod Confit Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cupcakes Curry Deep dish pizza Dim Sum Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Etouffee Fajitas Falafel Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried pickles Fried shrimp Frog Legs Frozen Yogurt Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Gumbo Gyros Halibut Halloumi Hamburgers Hanger steak Hot Dog Hummus Ice Cream Jambalaya Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Korean Fried Chicken Lamb chops Lamb Shank Lamb Shoulder Lasagne Lechon Lettuce Wraps Lobster Lobster rice Lobster Roll Lumpia Mac and cheese Macarons Macaroons Matzo Ball Soup Meat Paella Meatballs Meatloaf Meringue Mortadella Muffaletta Mussels Nachos New York Style Pizza Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Pastrami Sandwich Patatas Bravas Perogies Pho Pimento Cheese Pisco Sour Po' Boys Poke Bowls Polenta Pork Cheeks Pork Loin Pork Tenderloin Porterhouse Steak Poutine Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Quenelle Queso Quiche Raclette Ramen Red Beans and Rice Red Curry Reuben sandwich Ribs Risotto Roast Beef Salad Salad Nicoise Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Seafood Paella Seafood Platters Shawarma Shrimp Shrimp and Grits Shrimp Salad Snails Soup Dumplings Steak Frites Steak Tartare Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tuna Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yellow Curry
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