Baru Bistro & Tapas

Chris Reine

First time eating at Baru. We had the Atun A La Plancha (a rare sliced tuna dish), Jerk Chicken, and Shrimp & Mango Salad. All were delicious, and were recommended. A great variety of tastes that were much enjoyed. It's no wonder that their chef has the "Best Chef" awards that he has achieved. A bit pricey, and the service was a little slow, but this was a birthday celebration for us so we had a good time and I expect that we will be back.

E S

This was a pleasant surprise. The food was top-notch. Flavorful and great presentation. Our server, who was also our bartender hands down, made the best drinks. 👍🏾👍🏾 I do mean the best. Well balanced, and the presentation was on point. Great service for this gem.

Caroline Parrone

Absolutely incredible meal here. We tried a good number of dishes and each one was better than the one before. The mushroom and avocado small plate was a surprise hit, I think my favorite must be the steak skewers also on the small plates menu. The sauce for the shrimp dish was so good i was dipping other things in it 😂. 10/10 have already recommended to others and will be back!