We were in Nashville for a routine stop and followed it up with a lunch for us. It was a refreshing experience to eat at this location.
I ordered a teriyaki steak & cheese sub and a large fry. The sub was excellent and the fries were crispy. Every sub is made fresh to order and delivered hot and steamy for their customers. The fries are made ready for each order as well. They were piping hot when the meal was delivered to me. I enjoy the malt vinegar for my fries and my sandwich to add a little zing to my taste buds. I also add a little seasoning salt for the fries for extra taste.
The location was not crowded, nor was the service slow. We were greeted courteously by the employees and they genuinely displayed that they wanted to be there to serve us. This makes the atmosphere more pleasant and inviting to patrons.
If you stop here, don't worry about the hospitality....they bring it and serve food as an add-on. Thank you for great service and attention to quality customer service.
Stopped in to eat lunch while in Nashville for work. Always a pleasure to eat Penn Station. This location was a little slow but otherwise the food was excellent per usual.
Amazing sandwiches but I would take it to go next time. While eating in dinning room 2 crew members were arguing behind the counter while doing prep. Made the dine in experience very uncomfortable.
The food is consistently decent. I've never had a bad experience other than them occasionally leaving off a condiment, but there have been no disasters. Consistency includes being ready when they say, food tasting the same . For some strange reason there is a $3 to $4 mark up per sandwich when you use a delivery service, so always remember to pick up yourself and order direct.
Absolutely DELICIOUS!!
Came in for the first time after I was referred by a friend to try out this place! Will DEFINITELY be back! The kind gentleman behind the counter gave me a couple recommendations! I decided on the Pizza Sub with the fresh lemonade! The sub was perfect! Bread was crispy and crunchy, French fries are the fresh cut style and they were cooked perfectly, just the right amount of crispiness to them! Lemonade was that home style lemonade that’s so hard to find everywhere else! The gentleman even added in a cookie since it was my first time! Service was fast and my order was in my hands within minutes!
I’ll definitely be back! Try the Pizza Sub! You won’t regret it!
Best Reuben in the city! I've had it 3 times now, delicious! The pizza sub was good too!
Reliably delicious! We're a small group who has met for lunch every week for years and Penn Station was always a favorite once every few weeks. They have stayed open through the pandemic and recently we went back and ate inside for the first time since February 2020 and it was every bit as good as it ever was. Tip 1: Get the fries. They're always made fresh to order and you can taste the difference. Tip 2: Try an artichoke sandwich because OMG artichoke!
I went to this location at 9:30 pm on their BOGO free day (they close at 10), and Jess and Tony were more than accommodating with my to-go order. I knew they were trying to close up after their super busy day, but they remained professional and our sandwiches were probably the best I've ever had from this location. My orders were very specific, but they listened and even asked to confirm while they were making the sandwiches to ensure they were correct. Highly recommend. Thank you, Jess and Tony. Your service did not go unnoticed.
11/10 experience, super nice workers, I didn't know what I wanted and Aedan helped me out, 100% new favorite sub shop 👌
Always hot and delicious! The staff are great! The staff almost ran me off 4-5 years ago with their horrible attitudes, but this new crowd has a completely different vibe. The bread here is amazing! I would eat the tennis shoe teriyaki on this bread. The fries are cut and served to order and with a little vinegar shaken over the top, they are crazy good. The place is a little more expensive that average but they deliver a great product. The Reuben and the cheese steak are my usuals.
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