The Quinto excellent place
Loved the food
The staff very attent
I recommend this place if you want to eat good food!!!!
Thank you so much
Gimena Pereyra!!!!
Nice ambience and good food! The octopus was done to perfection, and the duck (special of the day) was the best I ever had.. it took a little too long but it was worth it waiting. Great service!!!
Easily one of the best restaurants I’ve been to in a while.
The food is good but what I like best is there are unique twists on food items. Example a quinoa salad I had came with yogurt it was unbelievable.
Additionally the staff here are extremely helpful but not overly sweet. I would come to eat here over and over.
Sitting outside it is relaxing, and well-maintained, I was there on Sunday brunch. All food selection is delicious, and the food is fresh. The drink selection is long for everybody to taste. Elizabeth was our server, she took the experience to the next level, transmitted her passion for her job, and made sure every detail was taken care of.
We had a late night dinner here.
It’s amazing restaurant with its own jungle 😍
You better visit it if you are a meat lover.
We didn’t eat meat. That’s why I gave 4stars only.
Everything is so great about this place.
As soon as you arrive, you feel a nice atmosphere, modern and a unique design. It's very cozy, warm and romantic.
The sweet hostess received me with kindness and with a big smile.
The waitress was very professional, friendly and happy; he took his time to give suggestions about the menu.
The quality of food is very good and also the flavor. The executive menu is not expensive at all for this type of place.
Nice and long bar.
Quinto is located inside the Brickell City Centre. You can park in the mall and go to the fifth floor. Make sure downstair that you’re in the right tower.
Pet friendly.
I will repeat it again! I like it a lot!
Very nice place, the decoration and the view are spectacular, the attention was first class, excellent service, I divided the food into two opinions, the starters were ok, but the main course, both meat and chicken, were spectacular, the flavor and Very good presentation, highly recommended
After a few years of not being able to come to Quinto they still deliver. I had the opportunity to have the mushroom ceviche and it was light, tropical and fresh. I then went ahead and had a 14oz medium rare lamb ribs that were cooked to perfection. Finally i finished it with a choco choco sorbet and Tito’s espresso martini and am feeling completely satisfied.
I came for dinner and sat inside and it has a very sexy and romantic atmosphere. Came my myself and my cute waiter Felipe was on point on service. Ask for him when you go to Quinto, and Gabriela was also lovely supporting him.
The ambience was great, the food was very tasty, the service, the music, Brickell location. Close garage parking and valet both available. The entraña prime with mashed potatoes in my opinion are one of the best combinations. I requested medium rare and they cooked at the right temperature, tasty and very smooth. The table are a little small but Juan Pablo & Kleiver could assist you to find the right view and comfortable table. Excellent service from both of them.
Great food in a cozy atmosphere. Ideal location for brunch / lunch with outdoor feeling in the heart of city. A bit on the pricey side but good quality of product.
Food was delicious, especially the appetizers. The milanesa felt a bit tough and dry, which was somewhat disappointing, but was good taste-wise. Service was really friendly and attentive. Seating was okay, we were a table of seven, and the chairs were a bit too close which made it difficult to get in and out of. Music was really nice, there was a live singer that came on a bit later at around 8pm and a DJ that played at their intermissions which also had good tunes. The ambiance is beautiful, it almost felt like eating in a tropical forrest.
Quinto in East Miami is definitely THE experience…from the beautiful atmosphere to the complete late night vibe. My friends and I were staying in the hotel residence and lucked up! The manager was so accommodating and found us the perfect table on our first night…we had to go back a second time! The empanadas and cocktails were delicious. The second night our waiter, Henry, was knowledgeable about the menu items and suggested dishes* that matched each of our palates. You have to get your waiter to describe the menu to you…they make everything sound delectable. And to top it off the bartender that night, Fidel, mixed our drinks so well! You must try this coconut cappuccino dessert cocktail…so smooth! We are officially regulars at the hotel. Can’t wait to go back!
*Pictured: Langostino Tigre y Tagliatelle (dish) and La Revancha del Avana (cocktail)
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