Il Vinaio

Valerie Ritchie

I don’t think I could say enough good about this restaurant! The food and service were both spectacular! Fine dining at a reasonable price. The steak was cooked perfectly, with just the right amount of seasoning. The bruschetta was just the right amount of crunchy. The shrimp was Cajun spicy and the risotto creamy. And, their house made limoncello marscapone cake is to die for! Props to our server, Josh, and the owners who both came to say hi and wish us a happy anniversary. Thank you for a wonderful experience!

Jazmin Mascorro

Hidden gem! 💎 Stopped in on a Sunday for brunch and was very impressed by il Vinaio. This is the spot for bottomless mimosas for brunch, a rare find. 🍾 I was in a lunch mood so I had a beer with the green chili bacon burger and fries. The burger was so good! My friend had an omelette that looked amazing so I will definitely try a breakfast dish when I return. Highly recommend this spot if you’re a brunch or burger fan. Great service and even better food. Can’t beat it! Pro tip: Bottomless mimosas cap out at 99 flutes so make sure you have a DD! 🍾

Will Status

I drove by this place for years and thought I’d might eventually stop by one day. I finally ventured out and gave them a try. WOW, was I in for a surprise. The service was stellar. When we walked in, our hostess, Cindy was kind enough to give us the seat of our choice. Beyond that, our server, Kelly, elevated our experience to another level. She knew the menu well, answered all our questions, and was very attentive. I was also surprised on how reasonable the menu prices were. Once you add in the fact that the food was phenomenal, you know you’re in the right place. I had the lobster Mac and cheese and couldn’t have been happier. I also had the fig/pesto bruschetta and it was so delicious, that I had to order a 2nd round. If you’re on the fence about il Vinaio, don’t do what I did and wait years before trying. I highly recommend this place.