Fantastic food and overall experience.
The vibe was contemporary without being pretentious. The centerpiece of the space is the large wood grill and open kitchen.
Portions were medium sized. Definitely worth getting the cheese puffs as a starter.
There was a nice bit of wood grilled smokiness in most of the dishes without being overbearing.
It's a nice restaurant. We came for the happy hour and the food was good. The hamburger had a decent portion size, the other dishes were a bit small. The drinks and especially the wines that were part of the happy hour were great. The decor is really cool. Also we need to mention that the staff, especially the bartenders are really authentically friendly and nice people.
It's a great place to have some drinks and enjoy their happy hour! I recommend to go early, otherwise you'll have to wait to get a table if you don't have a reservation, but you can also seat at the bar. The staff is really nice, the food is ok and their desserts are the best!
Rustic yet refined. Creative fine dining. Portions on the small side. The food was thoughtfully prepared. The service was bit rushed. The wine was another highlight!
Great service location and food! The chicken rice dish for brunch was fantastic! The doughnut holes, think beignets, were incredible. Try the pancakes over the waffles but the waffles are still pretty good. Fresh fruit too! We had dinner here before and may have enjoyed that more but would come back for brunch again too!
Beautiful restaurant in an old warehouse. It’s a large, bright and airy restaurant. They have a great menu and some really nice cocktails. The food was delicious and perfect for a hungover brunch. The service was good though a little on the slow side. Defiantly would recommend checking it out. Try the pancakes.
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Really nice environment. Service was really good, the waiter also reccomended me some really good plates. I had the grilled Monterey squid to start. The plate itself was really good and tasty but i was disappointed by the quantity. Just four little squids for 15$. To follow i had the ribs on reccomendation of the waiter. I can't complaint those were amazing, highly reccomended for anyone who visits, the sauce was incredible. For 22$ though they could include a little side dish. I had to order that apart for 11$ (Brussels sprout fried rice). To conclude i had the chocolate rye pie. It came with chocolate mousse and mint icecream it was delicious. I also had a glass of red cabernet from California. A little overpriced as a restaurant, probably because the neighbourhood is a little upscale, but totally worth it. I don't understand though why there are just two $$ on Google and not $$$, i think they should fix it. Anything else was really good, thank you for the experience in La Brea. Might have to come back to try the fish next 😉
Good Food! Must Try Cheese puffs, Creamy Cauliflower, & parpadelle Pasta with porkbelly Bolognese! End the meal.with Ricotta donuts!! Great staff!
I had a delightful burger here for happy hour. It was 11 bucks, plus the service fee (no tipping required unless you wanna throw in a few bucks to make it an even 20%). The burger itself was very good. Smoky, sweet, perfectly cooked. Really dynamite. I also had some onion rings, which were cooked to perfection, golden brown, tender salty goodness awaiting within it's auburn crust.
Overall, the service was dynamite, I sat at the bar and had a lovely time right up until two women sat beside me and talked very loudly about their life experience. One of them was also wearing a lot of perfume, which kind of threw of my sensory experience of this amazing burger.
Still giving them five stars because the clientele should not affect a restaurant ranking. Come here for happy hour, especially on a Monday, since it runs all day.
Seriously though, ladies, there were plenty of other spaces at the bar, why sit right next to me?
Just wow.what can I say other than the food and service was on point. Amazing time.
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