GET THE KROWNUTZ! He only makes them on Fridays so get your order in the day before, but prepare for an amazing treat. It's honestly difficult to describe how great these are. They have the fluffy-buttery texture of a croissant as well as the soft texture of a fresh donut. The glaze on each one is out of this world. There are four flavors available: cinnamon, raspberry, white chocolate and chocolate. Manfred glazes them fresh for you at pickup. They are hot and ready to go around 11AM. I highly recommend stopping in. Right now they are operating out of the back of the scuba shop, so don't let that throw you. You'll know you're in the right place by the smell as you walk inside. Keep up the great work!
Stopped by the other day because I'm not in the area much. Boy am I glad I did! Met Manfred, who told me a lot about the history of the business, started by his father, and how they are doing some reorganizing of their management right now. The retail side of the shop wasn't open, and I was a bit skeptical at how the building looked from the outside, but I decided to test the odds. Middle of the week seems to not be super busy, so a full menu was not available-no kronuts! So I asked him to give me a dozen of the petit fours he had on hand, and 2 pieces of bread pudding. The petit fours were amazing! So fresh and beautifully crafted, moist cake and wonderful flavors. They make their own version of the Milano! The bread pudding-wonderful! Moist and great flavor! I'll be back! Try this place!!!
The cronuts are delicious! Be sure to place your order on Wednesday's or sooner for pickup the following weekend. Everything is handmade and takes time so the orders need to be placed well in advance.
A true northland hidden gem and one of few bakeries doing true European pastry.
From scratch, classic recipes, and lots of butter!
I've been a patron for forty years and hope for another 40.
One of their signatures are petit fours. Small individual cakes coated in chocolate. Their version is about twice the size of any other I've had. Beautifully decorated and absolutely delicious!
Hidden gem! First visit was not at all what I expected. I figured this unpretentious building housed a local doughnut shop. Instead we found a master pastry chef and had a remarkable introduction to some of their specialties and some history of this business in KC and nationally. It was an absolutely serendipitous experience... and the pastries we got were off the hook good! 👍
pastry is delicious. he makes some items that I've never seen elsewhere. The owner was friendly and happy to talk about the items and his store. He is in the middle of remodeling, so the displayed offerings are limited. He has more items available that are not shown so ask. If there is something in particular, you could probably call a day or two ahead to see if he could have them.
Awesome customer service, really nice down to earth people! Great pastries at great prices, and in my opinion the big chain bakeries just can’t compete.
My wife asked for Wally's pastries for her birthday so we got some bread pudding and a bunch of petitfores. Everything looked and tasted great. The new owner is very friendly and is passionate about his craft. Thanks, Wally's!
We try to come here a few times a month! Always a pleasure, the pink champagne and white chocolate creme brulee are my fav flavors.
I had to share this Miracle! Wally’s saved the day to my daughters baby shower. It was an Emergency our previous cake fell apart. I had 5 minutes to find one. They truly came through for our day. Thank you so much! This was the best cake I ever had white chocolate Crim Brulé! Thanks again guys. So keep in mind if you have an emergency or just something delicious go see them!
Best pastry I have ever had, super moist and tasted incredibly fresh and organic. This place is incredible with a wholesome friendly vibe. Highly recommend, can’t wait to take my mother here.
the best thing i have ever tasted. the red velvet is so good
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