Lisa A. Sayegh Gegenheimer
+5
I love this restaurant. I felt bad because I made a reservation for 10 ladies, for a Valentine's Day Ladies Brunch. Only 3 ladies showed up, due to personal problems, and it being Superbowl Sunday. My last event had 12 attendees, but I should have known that Superbowl Sunday would win over....lol. The salads and entrees are scrumptious. They were also very accommodating for my request of a cup of fruit with cream for dessert. They brought me a huge bowl of fruit, and I am still eating on it. They also accommodated my best friend with a gluten free pasta seafood pasta dish. I love their bread too. I will definitely be back with hopefully a larger crowd. Thankfully, the restaurant was not really full due to Superbowl Sunday. Thanks for a wonderful dining experience!♡♡♡♡
Took an out of town relative for dinner tonight. Everything we ordered was delicious. Our server, Sonny, was exceptional. I can honestly say that he was the best server that I have ever had. Sonny truly made our night. Well done Grazia!
When we first walked in, the restaurant it was way more spacious than it looked from the outside. It was a slow weekday evening, so it took a little longer than expected to be seated. It took about 5 minutes for a man to tell us to sit wherever.
The bread with olive oil was awesome. You could definitely tell the bread was homemade.
We got the soup of the day- beef and mushrooms. It literally tasted like the canned Campbell's chunky soup. Was definitely a negative and would not order that again.
We got the calamari. Very crispy, and cooked to perfection. The marinara had a good flavor as well.i ordered the steak salad. One of my favorite salads ever! It was perfectly balanced with the slight sweetness of the candied walnuts and the balsamic vinaigrette dressing. The steak was cooked to a perfect medium, and the portion was big. My mom ordered the scallops. The scallops were cooked perfectly. When you bit down it was like butter, and the risotto was so creamy and tasty.
The server packs the leftovers in the to go containers, and we were pretty sad when we realized he threw out our leftover bread. We should have mentioned that we wanted to keep it since it was less than half of each loaf, but still, RIP delicious bread.
Outstanding food and service! We had an amazing girls night in the Wine room! Our servers Beau & Matt were extremely attentive! Chef Nick delivered the most delicious dishes I have had in a long time!
Thanks team Grazia for taking care of our group!
We always have a great experience with Grazia. Service is great. There is usually no waiting time even when we don’t make a reservation. A great place for family dinner or dates. Great for large group. Very lovely atmosphere. Food is very delicious. It is my picky eater son’s favorite place. Highly recommended.
We went to Grazia Italian Kitchen for a company lunch, and I’ve also been there once on my own. The food is excellent! Service is really good too — the waiter was really attentive and kind. Below is the “Mike & Jen” on the lunch menu. Prices are pretty competitive compared to similar caliber Italian restaurants in the area.
Love italian, love it here. Huge slices of fresh fruit soak in giant apothecary jars. Spinach and artichoke dip is really good. Portions are large. Ambiance is dark and rich woods, white tablecloth kinda place. In a strip mall, so wasn't expecting much, but was pleasantly surprised. Flat bread solid toppings. Roasted garlic in the dipping oil. Yum!
Awesome Date Night Restaurant! Service was great and quality of food was well worth the price. Definitely going again! Definitely recommend to anyone looking for a quite, classy yet casual place to go out to. Fancy, but not too fancy.
Came here for the first time during Houston Restaurant Week, and was not disappointed! We were especially pleased that the HRW menu was special, and off-the-menu. Their scallops and crab cakes were excellent and perfectly cooked - the crab cake in particular had very little breading and a lot of pump crab. I had the chili shrimp on risotto - excellent! My main course was the beef short rib - very good, but so heavy! I would go with lighter fair next time. My wife had the pulpo for her main dish... And wow! Perfectly cooked linguine and octopus - the highlight of the meal. I really hope they add this to the main menu. The butter cake dessert was picked apart by all. Yum. Will be returning here shortly.
I dined at Grazia yesterday evening. Chris B was our server. I have never experienced the level of Customer Service I received during my visit to Grazia at any establishment in Houston. Chris B was very knowledgeable of the dishes they serve as well as the brand ( Grazia ) has build for itself. Grazia has won numerous awards for their speciality dishes not to mention their Houston Livestock Show and Rodeo award winning Short Ribs. Chris B suggested we start with the Chili Lime Shrimp and these did not disappoint. The dish is Three massive Gulf Shrimp with a Chili Lime sauce served over a bed of Parmesan Rosoto. We also ordered the Short Rib Mac and Cheese as we could not skip out on the award winning Short Ribs. I of course had to have one of their signature cocktails...The Valentina. The Valentina is their in house infused Watermelon and Strawberry Vodka martini. For our entree, we ordered The Mike and Jen and the Shrimp Alfredo. The Mike and Jen is a high portion of Bow tie pasta with chicken and mushrooms in a creamy buttery garlic alfredo sauce. The Shrimp Alfredo is nothing ordinary and is a people's choice which speaks for itself. We could not skip dessert as everything we ordered was out of this world delicious. For dessert, we ordered the Gooey Butter cake... The Gooey Butter Cake is a well sized round portion cake served with a oversized scoop of Vanilla Ice Cream with a homemade caramel butter toffee sauce that is to die for. I will definitely recommend Grazia to anyone and will certainly be back. While we dined, a manager came to our table to check if everything was to our liking...I believe his name was Michael..I didn't catch his name as I was face first in my plate. Chris B....Keep up the great work and never loose your passion for doing what you love. I will be back to see you on Sunday for Brunch. Awesome job Grazia.
I can seriously still taste this pork chop!!! We always enjoy sitting in the bar!!! The Ultimate (Vodka Infusion) is a must.....at Least 2 glasses!!!
We did not plan to come here. But just happened to be at that side and ended up here. But glad we wen there on our anniversary. It was perfect ! Good food and very nice experience. Bit pricey but worth it !!!
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