The Quarry Restaurant

This was the first time going here but I found this place nearby and the menu sounded good. Turns out that it was phenomenal. I was so impressed. The staff was so welcoming and friendly. Lovely atmosphere, beautiful interior and patio dining areas, timely service, and most importantly, amazing food! I wish I had more leftovers to experience it all again for another day! Tried the special, chicken, and sundae for dessert. The special was duck breast with an arugula mango salad and sweet potato mash, roast chicken with assorted vegetables, and cider donut with vanilla ice cream from a local dairy farm, whipped cream, and caramel and fudge sauce. All knocked it out of the park!

This place came highly recommended, did not disappoint. Try the three items pictured, Guinness braised short ribs, the fried shallots made it. Swordfish was good, but the corn was spectacular, roasted with bacon, lobster, and chipotle 😋😋😋. Finished with a cider donut Sunday that was also memorable, you will not go wrong with any of these dishes, but the corn is what I'd go back for.

The atmosphere, service & food here are unbelievable! Our waiter was Ryan. We have had him before and he is undoubtedly the BEST server we have had. They now have precautions due to covid such as barriers and sanitizers around the restaurant. For dinner I had the gnocchi bolognese which is to die for! My husband had the scallops which were cooked to perfection! I highly recommend this restaurant & I know we look forward to coming back!