All of our dressings are made fresh, using our exclusive recipes. Choose from: blue cheese, remoulade, thousand island, balsamic vinaigrette, creamy lemon basil, ranch and vinaigrette.
Louisiana Seafood Gumbo
Lobster Bisque
Steak House Salad
Signature Steaks & Chops
ABOUT YOUR STEAK: Ruth’s Chris specializes in the finest custom-aged Midwestern beef. We broil it exactly the way you like it at 1800 degrees to lock in the corn-fed flavor. Then we serve your steak sizzling on a heated plate so that it stays hot throughout your meal. Our steaks are served sizzling in butter – specify extra butter or none.
