Drunken Goat

This place was SO GOOD - we can't wait to go back. Everything we had was delicious, starting with the gooey brie which was a big portion for 2. The chicken posole soup was flavorful yet not heavy, the tuna poke was fresh and an excellent portion, and we wish we had double stomachs for more of the caprese bruschetta! We really enjoyed our server Josh, who was kind and kept it relaxed. Prices are reasonable and the setting was casual with smiles all around.

This place is fantastic! Stopped by for dinner recently and had an awesome meal - our server, Jake, was great and the food was delicious! We tried all kinds of things and everything was good. We started with a few bruschetta - the smoked salmon, bacon with burrata and sun dried tomato, and peach with feta and jamon serrano. All were great but the crowd favorite was the smoked salmon. We also tried the shrimp cocktail, burrata, simple salad, Greek salad, and mushroom ravioli. All were good! But the favorite might have been the truffle humboldt fog cheese - wow, it was so good! Next time we stop by, I suspect we’ll fill up on just the cheese and bruschetta! Really great spot, great wine, great menu!

We had a party of four and they welcomed us graciously and helped us order wine as we waited for a table to open up. They were very lively and busy so we waited about 25 minutes for our table. The server was knowledgeable and kind. All her recommendations were spot on. The food and wine was great! Definitely a spot to check out!

We were thoroughly impressed with not only the food here, but also with the attentive and friendly staff!! So impressed in fact, that we returned the very next night!! Our first night here we tried the salmon bruschetta, cinnamon apple bruschetta, mushroom ravioli (a huge hit with my half pint “picky eater” who never eats ‘shrooms), gnocchi, and winter salad. Every single dish had been assembled carefully, crafted flavorful yet, and was enjoyed immensely. Second night we were celebrating and splurged on a “make your own” cheese board, Mac and cheese, repeat on the ravioli, tried the pear salad and our family favorite was the fondue!! After spending time in Europe, it was important to us to share fondue for our kids spring break, and this was the perfect way to share with them!! I highly recommend you call ahead, and get to the Drunken Goat for all of your dairy delights!!