Lifesaving Station

I was very satisfied with that place, everything tasted amazing And was ready to give 5 stars, but our last 2 brekfasts they kept changing the dishes. For example, I had bluberry/ rocotta pankakes 2 days before And they were amazing! So i reordered and the second time they served just regular pancakes and put some bluberries compote and ricotta on top of pancakes? Which made complitely different dish! It was not good at all! When i asked why i got something competely different they acted as they have no idea what I’m talking about. I dont understand why The person who prepares gets lazy sometimes (maybe becuase we came For breakfast closer to the end?) The stuff was very nice. But its a shame becuase it could have been Great if they would stick to their food options.

Wow! I was NOT expecting such a lovely breakfast venue with fantastic menu, service, and views. No idea what it’s like during busy season, but I imagine tough to get a table. But during September, our party of four easily got a table at 8:39 on a Sunday. All meals were beautifully presented and beautiful. We are locals and will definitely be back!

Food was great, the pictures & history awesome our service however was lacking. To our server: If you have a medium-sized party of 8, and everyone is the group of looking around for you, don't hide!! Everyone around us that arrive 30 minutes after us were eating & had their drinks refilled, we sat with mostly empty drinks & empty plates with no explanation? Make one up "I forgot to put in your order", "I dropped your plates" "the kitchen messed up"

I took my wife and daughter here for lunch after arriving in the Outer Banks. Probably the best service we've ever experienced. The waitress was extremely attentive and fast, not to mention unbelievably polite! The food was amazing and the atmosphere is very nice and relaxing. I highly recommend this restaurant, we're here for two weeks so we'll definitely be going back!

We had an 11 top with 3 kids. We were seated in the upstairs dining area, by ourselves. Staff was very accommodating for the 2,4, and 6 year old. Food was a little pricy, but good. I ordered the daily catch, mahi mahi on a bed of large couscous and broccolini. I also ordered a side of Yukon gold potatoes with the thyme rosemary gravy on the side. (Special request) my fiance ordered the Smoked Chicken & Dumpling , Chicken Thigh | Dumplings | Vidalia Onion | English Peas | Sweet Corn | Thyme Velouté | Asiago Toast | Sauteed Brussels Sprouts with Onion & Honey. Maybe a little over priced, but if you want a nice dinner in a quaint historical building, this is your place.

WOW, we've had an incredible meal here. The food is very delicious and we would come back here in an instant. The food is comforting, flavourful but not heavy, greasy or salty. Absolutely recommend trying the Fried chicken, calamari and the scallops, but I'm sure the rest of the food is just as delicious. Bon appetit!