Beast And Bottle

Beast + Bottle is an outstanding restaurant and one of our very favorites in Denver (or anywhere). They epitomize farm to table cooking and do a stupendous job sourcing the freshest products from a variety of Colorado farmers and producers. We’ve had so many wonderful meals here! Go there and order everything.

I don't typically go for American restaurants, but this one is special. If you go during happy hour, it's a bit more budget-friendly, but I would classify it as a special meal kind of place. Everything they serve is local and sustainable, and I'm fairly sure the menu changes seasonally. If you can, order the cod collar (with the peanuts) even if you're not a huge fan of fish- Such an inventive mix of ingredients! We shared a lot of dishes (more than shown) and couldn't fault any of them. I'll be back next season!

This was hands down my best meal during my recent trip to Denver. Every bite was incredible, and the service was top notch. I was traveling solo, so I was able to sit at the bar and not wait for a table. Paul, the bartender, made excellent suggestions in addition to being a wizard behind the bar. I had two of the best cocktails I've ever had--the coconut milk soaked whiskey cocktail and an Old Fashioned--and they both were perfection. I ordered too much food but it was so worth it--on Paul's suggestion I started with the cod cheeks. This was a first for me, but they were delicate, crispy, and just a bit spicy, not at all fishy. They really did taste like little chicken wings! I also got the bread and burrata which was a wonderful combination of creamy and fresh on soft bread. My main dish (I hardly had room!) was the lamb french dip. For a fancy-ish place, I was surprised and delighted to find a main course for only $15 (means I could taste more!). Lamb is their specialty, so don't miss out! Finally, I took home a white chocolate mint blondie for dessert, which of course I had to eat later due to being absolutely stuffed. All of my foodie friends suggested this place and they know their stuff. Reasonably priced, exquisitely made, and all around delicious. I'll definitely be back next time I'm in town!

Well thought out menu, cozy atmosphere, and balanced flavors all around. The chamomile love was a perfectly smoky boozy cocktail. Sweetbreads were a smaller portion than we were expecting, but so delicious we didn't care at all. Same goes for the fig and pig flatbread, which may be the best I've ever had. The charcuterie board was a good selection of meats and came with perfectly toasted crostini. Great date night restaurant.

I’d fly back to Denver for this brunch! This place exceeded all my expectations. It was not too crowded or noisy for a very popular brunch spot and we were not rushed by our waiter. The food was absolutely delicious and the ambience was bright and fresh. The meals are lovingly and delicately prepared. The iron skillet sticky buns are outrageously good. We ordered two for the table and could have had even more. The french fries and citrusy dipping sauce are also divine. You basically can’t go wrong.

Delicious meal and lovely date night spot. Basically a remodeled home turned restaurant, so very cozy and quaint. We did the chefs menu, which was super tasty and allowed us to try a variety of foods. Slightly pricey at $75/ per person, but the quality and taste made it totally worth it. Everything from lamb tartare to chefs choice pasta to entrees and dessert was just spot on. OMG..that dessert...save room for dessert. Superb meal!