Had a fabulous birthday meal at Eagle's Nest last night. Our lovely server Usman made me a special birthday message on my dessert. We thoroughly enjoyed our experience. The food was fantastic and the atmosphere and views were perfect
Excellent food and atmosphere, including live music. The lobster croquette was particularly delicious. Turned up on spec and it was very busy. Whilst waiting at their well stocked bar got chatting to the owner Mike and he expedited a table for us.
Visited while we were in the North of Cyprus, didn't know what to expect as we were in an area not visited before. We received a very warm, friendly welcome, we sat on the nicely shaded veranda with great views over the coast.
The food was excellent, cooked well and nicely presented.
The staff were friendly and spoke perfect English, Highly recommend this place, well worth calling in.
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Update 27 June 2023
Having enjoyed this place so much the week before, we went back just to see if it was as good as we thought and to get some photos of the sunset. We tried different dishes (Italian bruschetta + cured salmon & cod fishcake for starters; grilled medallion fillet steak + Spicy Chorizo stuffed chicken for mains ) and the food was absolutely sensational! This is undoudbtedly the star of the "Costa Cuisine", and a real credit to the owners, chefs and all the superbly trained waiting staff.
19 June 2023
The stretch of coastline east from Girne to Tatlisu and beyond, is fast becoming a "Costa Cuisine" and places like the Eagle's Nest are why. Spectacular location directly overlooking the sea. Eat inside if it's breezy or winter, or eat outside on the veranda in the summer to enjoy a truly spectacular sunset which is almost, but not quite, as good as the food. Real care is taken with the food here. You can tell this is a place where food is loved. Everything is beautifully cooked and superbly presented by some of the most professional waiting staff you could hope to have. This is high quality fine dining by any standards but at really good prices. (Example: Chicken Liver Pâté + Grilled mushrooms for starters; Sea Bass + the classic Italian dish Gnocchi for mains; chocolate brownie + apple crumble and ice cream for dessert; + 2 glasses of wine. Everything came to £20 per head. ) A new feature is an outside bar area called the Edge (yup, right over the sea again) which will undoubtedly add even more atmosphere to this quality establishment. This place is special. Go for it!
Wonderful spot; outstanding food, cocktails & view, with fantastic staff. The restaurant is on the top terrace with a lovely bar, The Edge, just below. Wholeheartedly recommend visiting here, for food, drinks, or both, like we did!
Really happy with the food and service superb place for sunset views
A significant improvement on its previous iteration, this is a comfortable and pleasant environment. International rather than Turkish, it is reasonably priced. The owner, Mike, boasts of a two-Michelin-starred chef and certainly the look of the food, menu-wise, reflects that. The food was, without doubt, tasty and flavoursome. Starters were of a good standard; main courses were disappointing (Rib-eye was tough; duck was tasty but could have been warmer; chicken was fine but unexciting). Desserts, though, we're stunning: brownie and apple crumble, both fantastic!
There was a nice ambience and stunning views. On the whole, a pleasant visit. Service very good and attentive. Certainly worth a visit!
A real gem you don't expect to find in the middle of nowhere. Nothing better when it comes to location, sitting on the edge of the cliff over the sea. The sunset view is simply amazing. It offers fine dining but also good-sized portions. Cocktails are good, ambience, vibes and the three different levels make your stay enjoyable. Staff is also welcoming and warm.
Amazing view and friendly staff. The food was tasty, would have been nice to have a few more authentic choices on the menu.
There was no high chair with straps available so it was dangerous for our baby which was the only let down as it's very simple to order straps so this shouldn't have happened.
Spent an amazing evening in restaurant and bar.
We ordered the 2 different steaks from the menu, both disappointing 1 quite tasteless; rib eye, the other incredibly chewy; medallion (a real mouth workout!), vegetables were amazing.
Live music and atmosphere was fantastic.
Staff very friendly and attentive.
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