Ok Sun's Oriental Restaurant

First time here, found it driving to the fruit and vegetable stand on the corner. Got sweet n sour chicken meal and chicken and shrimp meal and won tons with a water. Total price $34. So I'm kinda mixed on this place... although different named plates they were basically the same thing, except mine was soaked in sauce and the shrimp and chicken wasn't but the same sauce was on the side. One says comes with chin cho and one says oriental slaw, basically the same thing except the slaw was cold and the other was hot. The "vegetable fried rice" is white rice with shreds of carrots. All that being said it did have a good flavor. I appreciate the chicken was the white meat chicken breasts pieces and not like a usual place where the chicken can be stringy or rubbery. I would expect to have a few more pieces of chicken and shrimp though. The won tons I was told were good but I didn't taste them myself.

This restaurant kind of confused me to be honest. It feels like a Chinese Korean fusion restaurant. Don't get me wrong, it was delicious! The lunch specials are about 10 dollars a person for rice, stir fry, and an entree. Great lunch specials! I'd highly recommend going here! They have great take out options available.

Seriously, this may be the best hidden gem in Columbus. Ya'll. 36 years in business for a reason. Sweet people. The food tasted like it was cooked with love. Best restaurant rice I have ever had. Anywhere. The bulgogi spicy was absolutely what it was supposed to be and truly some of the best we have had around the country. Salty, sweet, and left a nice heat afterward. Will most definitely be back and fully intend on trying all the menu items.

I have been to this place NUMEROUS times.....since the 80's. I always get the Mae Wa Chicken which is a generous portion (comes with rice and slaw and veggies) and hubby gets the combination fried rice. Great sweet tea. We have never been disappointed. They have always had a 100 rating as long as I can remember. I miss seeing the owner Ok Sun. She used to make chocolate cake and red velvet cake....to die for. She is retired I believe. She was a sweetie. The lady that works there now has been there forever and she and the gentleman chef are very nice. I am so excited that they have reopened. They closed for a while....guessing due to Covid.