La Tavola

Absolutely amazing! Simple. Fresh. Delicious Walk-in diners wound up on patio bc the restaurant was at capacity. Best decision ever - the weather was as incredible as our meal. We enjoyed a good mix of specials and regular menu items Caprese Sausage & pepper pasta Chicken Parm w/gnocchi Scratch-made experience began with the house bread and just progressed from there in quality of experience - the pasta is made in house and the menu is incredibly thoughtful. These hidden gem is well worth its salt and I cannot wait to return with a larger group to explore more of the menu in one shot!

THE ONLY ITALIAN PLACE I'VE EVER WANTED TO GO BACK TO. ✔️ Delicious seasonal specials ✔️ Fantastic service ✔️ Nice ambiance ✔️ Decent portions ⚠️ Some of their regular menu items are alright. Nothing crazy. Everything we shared was from the seasonal specials: Agnolotti (5⭐) Halibut Fettuccine (4⭐) Mushroom Pizza (4⭐) Peach Pizza (4⭐) Bucatini + Meatballs (3⭐) Full transparency, I don't like Italian food and generally eat much of it. So I probably don't have the best opinion about it, also I have never been to Italy. That being said, this is the best Italian food I've ever had in my life.

It was my 59 birthday I really wanted fish but none without shrimp so where else ,I Always enjoy good Italian food .. the waiter so much energy and love he was willing to go across the street to the jazz in the park and get me a fish dinner from a vender truck .. the food was so much better and the wait staff was so enjoyable and pleasant . it was a great place to be at the right time .. Best second choice I ever made . thank you guys for everything . The menu changes so going back is a must .

I went to La Tavola with my partner and had an amazing experience. We split an app, two mains, and two desserts, and along with two drinks each and a tip, our bill came just under $200. There’s a little outside seating but it’s on a busy street in front of a parking lot, so unless the weather is absolutely perfect, I’d recommend sitting inside for the full experience. Our waitress was incredibly wonderful and knowledgeable and gave great recommendations. We got the Buratta starter on her recommendation which was absolutely amazing and maybe my favorite thing that night. The Spring Pea and Prosciutto Gnocci was also amazing, but our other main (a Chicken special, I forget what it was called) was just good, not great. We got the Lemon Tart and Chocolate Torte for dessert, both made by the chefs wife (who also makes all the bread in house: big props to her, all of the bread is amazing). I highly recommend saving room for dessert. We had enough food to bring a little home, but we didn’t come starving either. The focaccia (which was free) was also amazing. While the menu online says it changes daily, from what I can see, that’s mostly just specials. Most of the other things on the menu seemed consistent for at least a couple of weeks. I’d highly recommend going to La Tavola for a special night out! Great vibes, great food, and excellent drink options. We enjoyed our time there and would definitely come back.

We normally try a different Italian place every month and this is one of my favorites. The service is always wonderful and the wine is fantastic. The food is freshly prepared and delish. I do feel Italian food is always under seasoned. The crust on the tart was a bit too thick but the custard was great.